Multifruit processing line for tropical and temperate fruits
Optimize your fruit processing operations with a versatile system designed for year-round production of high-quality jams, juices, purées, and concentrates, all while maintaining the natural flavors and aromas of tropical and temperate fruits.

Processes and Transforms Fruits into Various End Products
The Multifruit Processing Line from Tropical Food Machinery integrates diverse fruit processing capabilities in one cohesive solution, making it an essential asset for fruit processing companies and beverage manufacturers. This line excels in handling fruits ranging from mangos to citrus, and can produce products like jam, purée, chunks, juice, and concentrates. Its comprehensive process involves pre-treatment, extraction, sterilization, concentration, and aseptic filling, ensuring high-quality end products. With a processing capacity of 2,000 to 15,000 kg/h, it efficiently supports both batch and continuous operations across multiple seasons. The line’s PLC-based automation simplifies integration into existing systems, offering remote monitoring and control for operational efficiency. Energy-efficient evaporators within the line reduce energy consumption, and all components are crafted from corrosion-resistant materials, suitable for the food industry’s rigorous demands. Its modular design allows customization to fit specific production requirements, supported by engineering assistance for seamless integration and maintenance.
Benefits
- Maximizes operational efficiency with year-round multi-season processing to minimize production stops.
- Reduces energy usage with advanced evaporators, optimizing costs.
- Ensures product safety and quality with aseptic filling and robust sterilization processes.
- Offers flexibility with scalable production capacities from 2,000 to 15,000 kg/h.
- Facilitates seamless system integration and reduces labor with automated, PLC-controlled operations.
- Applications
- Concentrated juice,Jam,Fruit beverage,Fruit purée,Fruit in pieces or chunks,Tomato sauce,Fruit juice
- End products
- Citrus juice,Pineapple chunks,Mango jam,Passion fruit concentrate,Peach nectar,Apricot purée,Spaghetti sauce
- Steps before
- Fruit pre-treatment,Washing,Brushing,Sorting,Blanching
- Steps after
- Concentration,Sterilization,Aseptic Filling
- Input ingredients
- tropical fruits,temperate climate fruits,thick-skinned fruits,stone fruits,fruits with seeds,pineapple,citrus,mango,peaches,apricots,passion fruit,apples,pears
- Output ingredients
- wholemeal pulp,natural juices,juice concentrates,top quality juices,concentrated juice,fruit purée,fruit in pieces or chunks,fruit beverage,tomato sauce
- Market info
- Tropical Food Machinery is known for manufacturing engineered-to-order (ETO) industrial equipment, specializing in fruit and vegetable processing machinery. They are reputed for innovation, quality, and global service in the food processing industry.
- Capacity
- 2,000–15,000 kg/h
- Production Capacity
- Adaptable
- Automation
- Aseptic filling
- Sterilization
- Aseptic environment
- Concentration process
- Evaporator ZEUS
- Juice Extraction
- Multi-fruit line extraction machines
- Machine type
- Automatic Peeler ATENA,Extractor with Beaters ARTEMIDE
- Production Versatility
- Year-round use
- Fruit Processing
- Thick-skinned,stone fruits,seed fruits
- Quality Preservation
- Quality and aroma preservation
- Batch vs. Continuous Operation
- Batch or continuous
- Working Mechanism
- Inline Extraction
- Integrated Steps
- Pre-treatment,Extraction,Sterilization,Aseptic Filling
- Batch vs. Continuous Operation
- Continuous
- Automation Level
- PLC / SCADA
- Cleaning Method
- CIP (Cleaning-in-Place)
- Changeover Time
- Minimal due to versatile design
- Energy Efficiency
- Low kWh/kg of processed fruit
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Tank shape
- Round / Cylindrical
- Feed method
- Automatic / Manual
- Discharge method
- Gravity / Pump
- Control panel type
- Touchscreen / Button-operated
- Control panel type
- PLC / HMI
- Integration possibilities
- Customizable for various fruit types
- Capacity customization
- 2,000–15,000 kg/h