Multi-fruit extraction line for mango, guava, and passion fruit juice
Optimize your fruit processing with high-yield extraction lines, ensuring quality pulp and juice while preserving natural aromas and reducing production downtime.

Extracts and Refines Juices from Tropical Fruits
The multifunctional extraction line from Tropical Food Machinery offers a robust solution for processing mango, guava, and passion fruit. It efficiently handles capacities ranging from 1,000 to 20,000 kg/h, utilizing a combination of washing, brushing, and sorting before entering the extraction phase with the Extractor with Beaters ARTEMIDE. The line integrates seamlessly with Preheater EBE and Turbo Refiner HERA for preheating and refining, ensuring thorough separation of skins and seeds without oxygen incorporation, ultimately transforming juices into concentrates with the ZEUS Evaporator. The system’s automated controls are adaptable within continuous, high-speed operations, enhancing energy efficiency and resource economy. Constructed with corrosion-resistant materials, it aligns with international production standards for food and beverage safety, offering versatility across various fruit processing and juice production applications. Additionally, customization options are available to meet specific processing requirements, supported by comprehensive engineering assistance.
Benefits
- Maximizes juice yield with efficient skin and seed separation.
- Minimizes oxygen incorporation to preserve natural aroma and flavor.
- Reduces production stops with flexible year-round operation.
- Lowers energy usage through optimized preheating and evaporation processes.
- Meets international standards, facilitating access to global markets.
- Applications
- Concentrated juice,Jam,Fruit beverage,Fruit purée,Tomato sauce,Fruit juice
- End products
- Mango tomato salsa,Guava purée,Mango juice concentrate,Mango jam,Guava nectar beverage,Passion fruit juice
- Steps before
- Washing,Brushing,Sorting,Blanching
- Steps after
- Concentration,Sterilization,Aseptic Filling,Packing
- Input ingredients
- mango,guava,passion fruit,fresh fruit,stone fruits,fruits with seeds
- Output ingredients
- wholemeal pulp,natural juices,juice concentrate,top-quality juice,jam,fruit purée,fruit in pieces or chunks,fruit juice,concentrated juice,fruit beverage,tomato sauce
- Market info
- Tropical Food Machinery is known for manufacturing engineered-to-order (ETO) industrial equipment, specializing in fruit and vegetable processing machinery. They are reputed for innovation, quality, and global service in the food processing industry.
- Line Capacity
- 1,000–20,000 kg/h
- Fruit Pre-treatment
- Washing,Brushing,Sorting,Blanching
- Extraction Components
- Extractor with Beaters ARTEMIDE,Shredder,Preheater EBE,Turbo Refiner HERA
- Evaporator
- ZEUS
- Sterilization Plant
- TCMA with Tank for collection/deaeration,Homogenizer,Sterilizer
- Aseptic Filling Options
- For 220 L drums,1000 L bins,goodpaks
- Automation
- Versatile,adaptable for seasonal use
- Automation level
- Manual / PLC / SCADA
- Batch vs. continuous operation
- Batch / Inline Continuous
- Cleaning method
- CIP / Manual
- Air incorporation control
- Avoidance during juice processing
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Viscosity
- Low to high viscosity processing
- Foaming
- Minimized foaming
- Machine footprint
- Varies with capacity
- Tank size
- Based on line capacity
- Feed/discharge method
- Aseptic filling for 220 l drums,1000 l bins
- Compact footprint
- Available in different dimensions
- Control panel type
- Touchscreen / HMI integration
- Integration possibilities
- Modular / Inline processing
- Capacity variations
- 1,000 Kg/h to 20,000 Kg/h
- Machine dimensions
- Customizable based on production needs
- Material of construction
- Food-grade stainless steel
- Collapsible parts for cleaning
- Yes,available