Multi-fruit extraction line for mango, guava, and passion fruit juice

Optimize your fruit processing with high-yield extraction lines, ensuring quality pulp and juice while preserving natural aromas and reducing production downtime.

Extracts and Refines Juices from Tropical Fruits

The multifunctional extraction line from Tropical Food Machinery offers a robust solution for processing mango, guava, and passion fruit. It efficiently handles capacities ranging from 1,000 to 20,000 kg/h, utilizing a combination of washing, brushing, and sorting before entering the extraction phase with the Extractor with Beaters ARTEMIDE. The line integrates seamlessly with Preheater EBE and Turbo Refiner HERA for preheating and refining, ensuring thorough separation of skins and seeds without oxygen incorporation, ultimately transforming juices into concentrates with the ZEUS Evaporator. The system’s automated controls are adaptable within continuous, high-speed operations, enhancing energy efficiency and resource economy. Constructed with corrosion-resistant materials, it aligns with international production standards for food and beverage safety, offering versatility across various fruit processing and juice production applications. Additionally, customization options are available to meet specific processing requirements, supported by comprehensive engineering assistance.

Benefits

  • Maximizes juice yield with efficient skin and seed separation.
  • Minimizes oxygen incorporation to preserve natural aroma and flavor.
  • Reduces production stops with flexible year-round operation.
  • Lowers energy usage through optimized preheating and evaporation processes.
  • Meets international standards, facilitating access to global markets.

General


Applications
Concentrated juice,Jam,Fruit beverage,Fruit purée,Tomato sauce,Fruit juice
End products
Mango tomato salsa,Guava purée,Mango juice concentrate,Mango jam,Guava nectar beverage,Passion fruit juice
Steps before
Washing,Brushing,Sorting,Blanching
Steps after
Concentration,Sterilization,Aseptic Filling,Packing
Input ingredients
mango,guava,passion fruit,fresh fruit,stone fruits,fruits with seeds
Output ingredients
wholemeal pulp,natural juices,juice concentrate,top-quality juice,jam,fruit purée,fruit in pieces or chunks,fruit juice,concentrated juice,fruit beverage,tomato sauce
Market info
Tropical Food Machinery is known for manufacturing engineered-to-order (ETO) industrial equipment, specializing in fruit and vegetable processing machinery. They are reputed for innovation, quality, and global service in the food processing industry.

Technical Specifications


Line Capacity
1,000–20,000 kg/h
Fruit Pre-treatment
Washing,Brushing,Sorting,Blanching
Extraction Components
Extractor with Beaters ARTEMIDE,Shredder,Preheater EBE,Turbo Refiner HERA
Evaporator
ZEUS
Sterilization Plant
TCMA with Tank for collection/deaeration,Homogenizer,Sterilizer
Aseptic Filling Options
For 220 L drums,1000 L bins,goodpaks
Automation
Versatile,adaptable for seasonal use

Operating Characteristics


Automation level
Manual / PLC / SCADA
Batch vs. continuous operation
Batch / Inline Continuous
Cleaning method
CIP / Manual
Air incorporation control
Avoidance during juice processing

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Viscosity
Low to high viscosity processing
Foaming
Minimized foaming

Physical Characteristics


Machine footprint
Varies with capacity
Tank size
Based on line capacity
Feed/discharge method
Aseptic filling for 220 l drums,1000 l bins
Compact footprint
Available in different dimensions

Custom Options


Control panel type
Touchscreen / HMI integration
Integration possibilities
Modular / Inline processing
Capacity variations
1,000 Kg/h to 20,000 Kg/h
Machine dimensions
Customizable based on production needs
Material of construction
Food-grade stainless steel
Collapsible parts for cleaning
Yes,available