Modular system for chocolate drops production

Enhance your chocolate production with a versatile machine that forms and cools a variety of chocolate shapes and sizes efficiently, ensuring seamless integration into your existing production line for optimal flexibility and customization.

Forms and Cools Chocolate Drops and Decorations

The NRJ DROPS from Prefamac Chocolate Machines is a modular system tailored for producing chocolate drops and decorative patterns. Its unique design allows seamless integration into your production line, handling forming, cooling, and decorating processes efficiently. With its customizable execution in pearled stainless steel, the NRJ DROPS caters to diverse applications like chocolate pearls, nut clusters, and zigzag chocolate decorations. Available in widths of 400, 800, 1200, and 1600 mm, it meets various production scales. The PLC-controlled system simplifies operation, allowing rapid changeovers by adjusting a single parameter, ensuring uninterrupted production as long as the chocolate type remains consistent. Prefamac’s focus on continuous operation and tailored solutions ensures that the NRJ DROPS adapts to your production needs, offering robust flexibility for future expansions.

Benefits

  • Maximizes production flexibility with modular design for various chocolate formats.
  • Reduces changeover time to zero, enhancing operational efficiency.
  • Supports future expansion, maintaining investment value with modular enhancements.
  • Customizable configurations provide tailored solutions, optimizing integration into existing lines.
  • Built with durable pearled stainless steel for longevity and hygiene in food production.

General


Applications
Nut clusters,Biscuits,Snacks,Confectionery,Sweets,Chocolate
End products
Chocolate pearls,Zigzag patterned chocolate decorations,Flat chocolate drops,Nut and chocolate clusters,Moulded confectionery,Chocolate drops,Decorative chocolate patterns
Steps before
Chocolate melting,Mixing,Tempering
Steps after
Cooling,Packaging,Decorating
Input ingredients
chocolate
Output ingredients
chocolate drops,pearled chocolate,customized chocolate patterns,flat chocolate drops
Market info
Prefamac is known for manufacturing high-quality chocolate processing equipment, including tempering, enrobing, and cooling machines. The company is recognized for innovative and custom-engineered solutions tailored to the confectionery industry, emphasizing precision, efficiency, and reliability.

Technical Specifications


Capacity
Determined by desired output and machine width
Machine Width
400,800,1200,1600 mm
Automation
PLC-controlled
Cooling Adjustment
Variable based on application
Material
Pearled stainless steel
Changeover Time
0 (no switching time with same chocolate type)
Electricity
220-240V 50Hz or 380-420V 50Hz
Customizability
Tailor-made based on customer requirements
Drop Formation
Flat or patterned

Operating Characteristics


Changeover time
Reduced to 0
Automation level
PLC
Batch vs. continuous operation
Batch
Customization
Tailor-made
Cooling option
Variable based on application

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


End Product Variety
Multiple Sizes/Formats

Physical Characteristics


Machine Width
400,800,1200,1600 mm
Material
Pearled Stainless Steel
Customization
Tailor-made
Cooling Flexibility
Determined by applications
Control System
PLC-controlled
Output Configuration
Flexible Formats
Changeover Time
Reduced to 0
Cooling Adaptability
Based on user needs

Custom Options


Control panel type
PLC
Machine width options
400,800,1200,1600 mm
Material
Pearled stainless steel
Changeover flexibility
Parameter Entry
Cooling configuration
Customizable based on application
Product output customization
Variety in drop sizes and weights
Future application extension
Modular upgrades