Mixing tank for soups, sauces, and dressings
Streamline your soup and sauce production with advanced mixing technology designed for precise hydration and dissolving of challenging ingredients, ensuring efficient batch processing and superior texture integration.
Mixes, Hydrates, and Liquefies Ingredients
The READYGo LIQUIFUSION™ from A&B Process Systems is a versatile mixing and hydration solution tailored for food manufacturers, dairy processors, and sauce producers. This equipment excels in processing operations by utilizing a bottom entry mix system coupled with high shear and high-speed capabilities. It efficiently dissolves and disperses solids and semi-solids, ensuring complete hydration and consistent product liquefaction. The system supports both batch and continuous operations, making it ideal for producing cream of mushroom soup, Alfredo sauce, mayonnaise, and more. Engineered with scraped surface agitation, it facilitates effective heating and cooling, reducing batch processing times. The READYGo LIQUIFUSION™ is crafted for seamless integration into existing production lines, ensuring minimal energy consumption and a streamlined workflow. Constructed with durable materials, it maintains high resistance to corrosion, meeting rigorous industry standards.
Benefits
- Enhances production efficiency by reducing batch times with high-speed mixing.
- Achieves consistent product quality through precise hydration and liquefaction processes.
- Minimizes energy usage with optimized agitation and heating systems.
- Integrates easily into existing lines with versatile batch or continuous operation modes.
- Maintains reliability and longevity with corrosion-resistant materials.
- Applications
- Soups,Sauces,Dairy alternatives,Oils,Dressings,Seasonings,Dairy
- End products
- Alfredo sauce,Vinaigrette,Curry paste,Cream of mushroom soup,Tomato bisque,Almond milk,Greek yogurt,Italian seasoning mix,Mayonnaise,Olive oil dressing
- Steps before
- Preparation,Emulsification,Grinding,Powder Processing
- Steps after
- Sterilization,Filling,Closing,Packaging,Chilling
- Input ingredients
- semisolids,solids,soups,sauces,dressings
- Output ingredients
- dissolved semisolids,dispersed solids,hydrated products,liquefied products
- Market info
- JBT is known for manufacturing innovative industrial machinery and solutions, particularly in the food processing and air transportation sectors, renowned for their advanced technology, reliability, and customer-focused engineered-to-order solutions tailored to specific industry needs.
- Batch or continuous applications
- Batch or continuous
- Disperse and dissolve solids,semisolids
- Yes
- Bottom entry mix system
- Yes
- Efficient mixing for reduced batch times
- Yes
- Complete hydration and product liquefaction
- Yes
- Scrape surface agitation
- Yes
- Tank shape
- Square or round
- Mixing speed
- High shear and high speed
- Batch vs. continuous operation
- Batch or inline
- Cleaning method
- CIP
- Energy efficiency
- Efficient mixing and shredding for reduced batch times
- Automation level
- PLC
- Hydration feature
- Complete hydration
- Mixing system
- Bottom entry mix system
- Mixing type
- Scrape surface agitation
- Abrasion resistance
- Yes
- Biological compatibility
- Food-grade materials
- Cleanability
- CIP/SIP
- Corrosive resistance (e.g. acids)
- Stainless steel
- Application area
- Soups,sauces,dressings
- Tank shape
- Square or round
- Mix system type
- Bottom entry
- Aeration method
- High shear and high speed
- Operation type
- Batch or continuous
- Tank shape
- Square / Round