Medium-low density food cooker

Streamline your cooking process for medium-low density foods with precision-controlled mixing and easy manual adjustment features, perfect for crafting everything from delicate custards to rich sauces.

Cooks and Mixes Medium-Low Density Foods

The De Danieli Cooker is an electromechanical appliance designed for precision cooking of medium-low density foods. Engineered for food processing companies, it features dual-speed mixing and manual bowl-tilting, facilitating the preparation of food products like pastry creams and risottos. It operates efficiently in batch processes, ideal for applications in the dairy, confectionery, and sauce industries. This cooker’s robust design integrates seamlessly into production lines, enhancing workflow for manual and electromechanical operations. Available customization options allow for tailored solutions to meet specific production requirements, ensuring optimal performance and integration into your facility’s existing systems.

Benefits

  • Streamlines preparation of diverse food bases, enhancing product consistency.
  • Minimizes labor by simplifying manual tilting and mixing operations.
  • Adapts to varied culinary demands through customizable mixing speeds.
  • Ensures efficient operations with durable electromechanical controls.
  • Easily integrates into existing production lines, facilitating seamless workflow.

General


Applications
Sauces,Ice-cream bases,Risottos,Custards,Concentrates,Syrups
End products
Hollandaise sauce,Pastry cream,Gelato base,Maple syrup,Seafood risotto,Tomato paste
Steps before
Ingredient preparation,Pre-mixing,Chopping,Measuring
Steps after
Pour into molds,Cooling,Packaging,Storage
Input ingredients
medium-low density foods,custards,sauces,concentrates,risottos,syrups,ice-cream bases
Output ingredients
cooked custards,cooked sauces,cooked concentrates,cooked risottos,cooked syrups,cooked ice-cream bases
Market info

Technical Specifications


Mixing speeds
2 speeds
Bowl turnover mechanism
Hand wheel drive
Tilt mechanism
Electric Tank Tilting

Operating Characteristics


Working Mechanism
Electromechanical controls
Mixing Speeds
2 speeds
Bowl Tilting
Hand wheel drive
Customization Options
Available on request
Product Density
Medium-low density
Application Range
Custards,sauces,concentrates,risottos,syrups,ice-cream bases

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Physical Characteristics


Machine footprint
N/A
Tank shape
Cylindrical
Discharge method
Manual (hand wheel drive)
Control panel type
Electromechanical
Compact footprint
N/A

Custom Options


Control panel type
Electromechanical controls
Integration possibilities
Options on request