Industrial storage silos for food ingredients

Stores and Dispenses Bakery and Food Ingredients

Kaak’s range of stainless steel storage silos offers robust solutions for food and bakery industries, designed for efficiently storing raw materials, liquid products, and various bakery ingredients. These silos feature a scratch-resistant 2B finish and are highly resistant to corrosion and oxidation, ensuring durability and hygiene in high-speed, continuous operations. The silos are welded both internally and externally for enhanced strength and longevity, making them ideal for applications such as storing flour, liquid yeast solutions, and bagged goods in harsh operational environments.

These storage solutions seamlessly integrate into your production line, offering modular configurations that fit confined spaces, thereby optimizing available floor space. The installation process is streamlined for quick and effective setup. The INO discharge system facilitates precise dosing, while big bag unloading stations enhance operational efficiency by reducing the need for manual inputs. Each silo supports the storing and dispensing of materials essential for producing items such as artisan baguettes, pizza bases, and packaged bread.

Kaak’s silos are CIP (Clean-In-Place) cleanable, crucial for maintaining hygiene when handling ingredients prone to biofilm formation. This minimizes downtime and maximizes productivity. The silos also offer customization options, catering to specific requirements in storage volume and application needs. With a focus on delivering engineering excellence, Kaak provides comprehensive support to ensure the equipment meets both operational demands and regulatory compliance within the food processing sector.