Hygienic design dough mixer
Achieve superior dough consistency and safety with our hygienic design mixer, ideal for reducing contamination risks while optimizing cleaning processes.
Kneads and Mixes Doughs and Solids Efficiently
The WH 240-600 E/A from Diosna is a premium wendel mixer designed for rigorous hygiene standards and versatile mixing needs across food, pharmaceutical, and cosmetic industries. Its open frame with stainless steel construction minimizes contamination risks and simplifies cleaning, adhering to the European Hygienic Engineering & Design Group guidelines. Featuring oppositely rotating wendel tools, it delivers gentle dough kneading with minimal heat generation, ensuring optimal dough texture for products like bread, pastries, and pizza doughs.
Capable of handling batch capacities from 240kg to 600kg, this mixer suits diverse production scales and integrates seamlessly into existing lines with options for either movable bowls or under-bowl discharge systems. All electric operations eliminate hydraulic-related maintenance issues, enhancing reliability. Specifically engineered for the production of pharmaceutical tablets, face creams, and animal feed, it excels in wet cleaning efficiency due to its low-pressure compatibility, reducing downtime while maintaining cleanliness. Diosna offers options for configurations tailored to specific requirements, backed by compliance with leading industry standards.
Benefits
- Enhances production efficiency with electric operation, eliminating hydraulic maintenance issues.
- Maintains product quality with gentle kneading that minimizes heat buildup in doughs.
- Ensures rapid turnaround times through easy-to-clean open design.
- Increases operational flexibility with customizable discharge options for diverse processing needs.
- Supports strict hygiene protocols, reducing contamination risk and ensuring product safety.
- Applications
- Food,Feed,Dough,Fine chemicals,Pharma solids,Cosmetics
- End products
- Pizza dough,Pharmaceutical tablets,Pastry dough,Powder coatings,Chemical additives,Bread dough,Face cream,Cake batter,Shampoo,Animal feed pellets
- Steps before
- Pre-Dough Mixing,Dough Preparation
- Steps after
- Dough Fermentation,Baking,Dough Portioning,Packing
- Input ingredients
- dough ingredients,pre-dough
- Output ingredients
- kneaded dough,finished dough
- Market info
- Diosna is known for its expertise in manufacturing industrial dough mixing machines and systems, primarily for the bakery and food industries, showcasing a strong reputation for innovation, quality, and reliable engineered-to-order mixing solutions.
- Batch capacity
- 240kg - 600kg
- Material
- Stainless Steel
- Cleaning method
- Wet cleaning in low-pressure range
- Automation
- All movements electric
- Discharge method
- Under bowl discharge / Movable bowl
- Hygienic Design
- According to European Hygienic Engineering,Design Group guidelines
- Working mechanism
- Oppositely rotating wendel tools
- Cleaning method
- Wet cleaning in low-pressure range
- Batch vs. continuous operation
- Batch operation
- Hygienic design
- Open,stainless steel frame
- Movement type
- Electric movements
- Discharge method
- Electrically controlled under bowl discharge / Movable bowl
- Automation level
- Electric control,no hydraulics
- Kneading characteristics
- Gentle kneading,low heating
- Cleanability
- Hygienic design,suitable for wet cleaning
- Corrosive resistance (e.g. acids)
- Stainless steel construction
- Density/particle size
- Suitable for all types of dough
- Heat sensitivity
- Low heating
- Cleaning method
- Wet cleaning in low-pressure range
- Construction design
- Open,hygienic design
- Material type
- Stainless steel
- Batch capacity
- 240kg - 600kg dough
- Machine footprint
- Open design
- Material
- Stainless steel
- Bowl capacity
- 240kg - 600kg
- Discharge method
- Under bowl discharge
- Bowl type
- Movable or fixed
- Kneading tool type
- Oppositely rotating wendel tools
- Machine cladding
- Glass bead blasted
- Control panel type
- Electric controls
- Discharge method
- Under bowl discharge / Movable bowl