Food cutter for professional kitchens
In a busy professional kitchen, maintaining the integrity and flavor of ingredients while achieving consistent, fine cuts can be challenging. This is particularly true for a variety of products ranging from meat and soft dough to vegetables and spices.
Minces, crumbles, and homogenizes various foods
The Cutter Kitchen MINI by Minerva Omega Group Italy is designed to efficiently mince, crumble, cut, homogenize, and knead a wide array of food products, including tomatoes, parsley, garlic, onion, chili pepper, breadcrumbs, chocolate, dried fruit, mozzarella, meat, soft dough for cakes, and vegetables. The device’s rotating blades enable rapid and simple operation, preserving the organic properties of all products. It complies with CE standards for hygiene and safety, ensuring it meets the required professional kitchen regulations. This cutter significantly speeds up food preparation time, making it ideal for busy professional kitchens.
Benefits
- Speeds up food preparation time
- Preserves organic properties of ingredients
- Versatile with various food items
- Meets CE hygiene and safety standards
- Easy to use with rotating blades