Fermentation tank for dairy products
In dairy processing, maintaining optimal conditions for the fermentation of milk and buffering of yoghurt is crucial to ensure consistent product quality. Challenges include precise temperature and pH control to avoid spoilage and achieve the desired texture and flavor.
Enable optimal fermentation conditions
The Tetra Pak® Fermentation Tank is a specialized unit designed to create and maintain ideal conditions for fermenting milk and buffering yoghurt. This tank offers a custom design tailored for dairy processes, ensuring consistent product quality. It features precise temperature control and thorough mixing capabilities, which are essential to prevent spoilage and obtain the desired flavor and consistency in fermented dairy products. Available in various capacities, the tank is built to meet specific requirements for yoghurt and other dairy applications. The supplier, Tetra Pak, provides detailed design options to integrate seamlessly into existing processing lines, making it a versatile choice for dairy manufacturers.
Benefits
- Maintains consistent quality of dairy products
- Customizable to specific fermentation requirements
- Precise temperature and pH control
- Suitable for various capacities and applications
- Integrates easily with existing processing lines