Dough distribution system for multiple mixing points
In automated food production lines, distributing dough to multiple processing machines swiftly and accurately is crucial to maintain consistency and efficiency. Challenges include minimizing product stagnation and ensuring easy access for cleaning.
Distribute dough efficiently to multiple points
The SNT – Dough Distribution system from GEA receives mixture from one or more mixers and transfers it to machines located downstream. It employs containers mounted on a motor-driven system running on rails, equipped with a lower discharge gate for smooth and swift transfer. An encoder controls the position of the motor-driven support structure, ensuring precision. The system is designed to allow easy access with a detachable feeding hopper and an optional container lowering system. Additionally, the motor-driven rack and stainless-steel round tubes facilitate an effective washing process, preventing product stagnation. The capacity of the system is 35 kg, supporting 1-3 vessels on the same rail.
Benefits
- Accurate dough distribution with encoder control
- Easy access for cleaning with detachable feeding hopper
- Prevents product stagnation with effective washing process
- Supports multiple mixing points
- High precision with motor-driven system and position control