Decanter centrifuge for protein extraction

Efficiently enhance your recovery of valuable proteins and fats with customizable decanter centrifuge solutions designed to reduce energy use and optimize process yield.

Extracts Proteins, Fats, and Oils Efficiently

Alfa Laval’s DRNX, FDNX, SANX, and MRNX series of decanter centrifuges are engineered for robust protein and fat recovery applications in diverse industrial settings, including food, feed, and technical-grade processes. By employing a multi-stage decanting system, these centrifuges ensure continuous, high-efficiency separation of valuable components like proteins, fats, and oils. Designed for integration into both wet and dry rendering operations, they meet the specific requirements of industries ranging from meat and fish processing to pet food and gelatin production.

With configurations that handle temperatures up to 130°C, the centrifuges accommodate various feed materials while offering throughput flexibility. A customizable solution, they feature wear protection with easy-to-replace Tungsten Carbide components, Viton/FKM seals, and CIP (Clean-In-Place) systems to streamline maintenance and ensure sanitation compliance. Their compact and robust design fits seamlessly into existing production lines, while PLC-based automation facilitates precise control and monitoring. Engineered for energy efficiency, these centrifuges reduce operational costs while enhancing recovery rates across applications such as hydrolyzed protein extraction and virgin oil recovery.

Benefits

  • Enhances protein and fat yield while minimizing operational costs.
  • Offers flexible configurations to meet specific processing requirements.
  • Ensures high durability with easy-to-maintain wear-resistant components.
  • Integrates seamlessly into various production environments with compact design.
  • Supports compliance with industry standards through customizable cleaning solutions.

General


Applications
Technical-grade recovery,Oil recovery,Blood processing,Pet food processing,Fat recovery,Food-grade processing,Dry rendering,Vegetable protein production,Surimi processing,Protein extraction,Bone meal production,Gelatine production,Wet rendering,Fish meal production,Feed-grade applications,Virgin oils recovery
End products
Fat-rich protein meals,Vegetable protein isolate,Hydrolyzed protein extract,Feed-grade protein supplements,Pet food ingredients,Bone meal,Protein concentrates,Pasteurized fat extracts,Gelatin powder,Virgin vegetable oils,Technical-grade fat extracts,Blood meal,Fish meal,Surimi blocks
Steps before
Grading,Pre-heating,Grinding,Wet Rendering,Dry Rendering,Fish Pressing,Mechanical Separation
Steps after
Clarification,Protein Isolation,Fat Melting,Meal Production,Concentration,Packing,Blood Processing
Input ingredients
meat,fish,fat,oil,protein fractions,pasteurized feed,non-pasteurized feed,surimi,krill,blood,gel bones or bone meal,whole fish,fish press water,vegetable protein,greaves,soup,broth
Output ingredients
protein extract,concentrate,digest,fat/oil,protein meals,hydrolysed protein,blood meal,plasma,haemoglobin,virgin oils
Market info
Alfa Laval is renowned for its expertise in heat transfer, separation, and fluid handling technologies, providing innovative, energy-efficient engineered-to-order solutions for various industries including food, marine, and energy.

Technical Specifications


Temperature Handling
Up to 130°C for DRNX,up to 100°C for FDNX and MRNX,>75°C for SANX
Abrasion Resistance
Tungsten Carbide Wear Protection
Configuration Flexibility
Flexible Configuration Available
Cleaning Method
CIP (Clean-in-Place) Included/Selectable
Seal Material
Viton/FKM with FDA Certification (sanitary applications)
Design Type
Horizontal Centrifuge
Sanitation Level
Best Possible Sanitary Design (MRNX)
Cake Dryness
High
Recovery Rate
High
Clarification
Excellent

Operating Characteristics


Automation level
Highly customizable
Energy efficiency
High recovery rate and reduced operation costs
CIP/SIP
CIP is included (for select models)
Wear protection
Tungsten Carbide
Temperature range
Products up to 130°C (for technical grade)
Up to 100°C (for feed and food grade)
Customizable configuration
Flexible configuration to meet customer requirements
Design type
Horizontal centrifuge
Operational flexibility
Batch vs. continuous operation

Material Compatibility


Abrasion resistance
Tungsten Carbide protection
Biological compatibility
Viton/FKM seals
Cleanability
CIP included for some models
Temperature resistance
Products up to 130°C

Product type Characteristics


Applications
Protein extraction,fat/oil recovery
Grade Types
Technical,Feed,Food
Rendering Process Type
Dry and Wet

Physical Characteristics


Compact footprint
Yes
Design
Compact and robust
Wear protection
Tungsten Carbide
Configuration
Flexible
Seals and gaskets
Viton/FKM

Custom Options


Configuration flexibility
Flexible configuration to meet customer requirements
Temperature handling
Products up to specific temperatures (e.g.,100°C or 130°C)
Seal and gasket material
Viton/FKM with FDA certification
Wear protection
Easy to replace Tungsten Carbide
Cleaning-In-Place (CIP) capability
CIP selectable or included