Crumbled cheese buffer for blending with additives
Effortlessly create diverse cheese products with precise ingredient blending, optimal cooling, and minimal waste, ensuring consistent texture and flavor in each batch.
Blends and Buffers Crumbled Cheese Products
The Tetra Pak® Crumbled Cheese Buffer is a highly automated solution, designed for efficient crumbled cheese production and blending processes. This equipment integrates seamlessly within a dairy or food processing line, offering precise recipe control through automated weighing and mixing systems. The vertical design, combined with a smart multi-agitator mechanism, ensures homogenous blending, minimizing product residue and maximizing yield.
Applications include crumbled cheeses like Feta, Tvarog, and Ricotta, benefiting from the unit’s ability to efficiently handle additives such as herbs, spices, and fruits. Capable of small batch processing, this buffer supports flexible production and quick changes between different product varieties.
Enhanced with integrated load cells for precise ingredient measurement, the system automates ingredient addition, while manual dosing is guided through the operator interface. The vertical conical design optimizes product flow for minimal losses during emptying, facilitated by a screw pump directly connected at the base.
A cooling jacket maintains the product at optimal temperatures, safeguarding quality during unforeseen production interruptions. This makes the Tetra Pak® Crumbled Cheese Buffer an ideal choice for those prioritizing reliability and efficiency in their cheese production lines.
Benefits
- Enhances production flexibility with low-volume batch capabilities.
- Minimizes product waste through efficient scraping and agitation.
- Ensures consistent product quality with precise ingredient measurement and control.
- Reduces downtime with integrated automated recipe handling.
- Maintains product integrity during process interruptions with effective cooling.
- Applications
- Cottage cheese,Fresh cheese,Cheese varieties,Tvarog cheese,Crumbled cheese,Dairy products
- End products
- Spicy crumbled pepper jack,Blue cheese crumbles,Cottage cheese with chives,Cream cheese crumble,Herb and garlic crumbled cheese,Crumbled ricotta,Crumbled feta,Crumbled tvarog with fruit
- Steps before
- Curd blending,Additives preparation,Pasteurization,Cheese curd production
- Steps after
- Filling,Packing,Cooling,Quality assurance
- Input ingredients
- cheese curd,additives,dressings,spices,herbs,fruit pieces,cream,sugar
- Output ingredients
- crumbled tvarog cheese,crumbled fresh cheese varieties
- Market info
- Tetra Pak is renowned for providing innovative packaging solutions, specializing in carton packaging for the food and beverage industry. It is esteemed for high-quality, sustainable, and efficient processing and packaging equipment on a global scale.
- Capacity
- 1800 kg
- Application
- Crumbled tvarog cheese,crumbled fresh cheese varieties
- Automation
- Automatic handling of multiple recipes
- Agitator Design
- Multi-agitator
- Cooling System
- Cooling jacket
- Outlet Pump
- Screw pump mounted at base
- Vertical Principle
- Conical design for reduced product losses
- Automation level
- Highly automated
- Batch vs. continuous operation
- Batch
- CIP/SIP
- CIP capability
- Cleaning method
- CIP / Manual
- Changeover time
- Minimal with automatic recipe handling
- Density/particle size
- 0.5–2.5 g/cm³
- Mixing capability
- Crumbled cheese with additives
- Machine footprint
- Compact vertical design
- Tank shape and size
- Conical vessel design
- Feed/Discharge method
- Directly connected outlet pump
- Cooling system
- Cooling jacket
- Integrated loadcells
- Automatic weight measurement
- Control panel type
- HMI with operator panel