Couscous production line

Enhance your couscous production with a seamlessly integrated line that ensures precise granule sizing, even cooking, and efficient drying, delivering consistent, high-quality results.

Calibrates, Cooks, Mixes, and Dries Couscous

The Couscous Production Line from GEA efficiently calibrates, cooks, mixes, and dries couscous, addressing the unique challenges faced by food manufacturers. Utilizing a stainless steel mesh for calibration, it ensures precise sizing and separation of granules. The steam cooker uses minimal energy by injecting vapor from below, cooking the granules evenly on a conveyor belt while preventing clustering with two crushing axles. The rotary dryer operates over a broad temperature range up to 130°C, continuously moving granules to maximize airflow and rapidly dry them, all while featuring a zero-loss recycling system. This equipment is designed for seamless integration into high-speed, continuous operations in food processing and is available with options for enhanced cleaning and maintenance, ensuring longevity and operational efficiency.

Benefits

  • Enhances production efficiency with continuous, high-speed operation.
  • Ensures uniform couscous quality by preventing clustering and maintaining consistent granule size.
  • Reduces energy usage through optimized steam cooking and drying processes.
  • Simplifies maintenance with easy-to-clean design and stainless steel components.
  • Supports sustainable production with a zero-loss product recovery system.

General


Applications
Snacks,Breakfast cereals,Pasta
End products
Couscous
Steps before
Mixing ingredients,Dough preparation
Steps after
Packing,Distribution
Input ingredients
semolina,water,grains
Output ingredients
couscous,cooked couscous,gelatinized couscous
Market info
GEA is known for its expertise in engineering innovative and sustainable equipment and solutions, focusing on sectors such as food, beverages, pharmaceuticals, and energy, with a reputation for quality, efficiency, and advanced technological applications in industrial processing.

Technical Specifications


Calibration Rollers
Stainless steel mesh
Steam cooker
Energy-efficient vapor injection
Rotary dryer
Up to 130°C
Automation
PLC-controlled
Product Recovery
Zero loss

Operating Characteristics


Working mechanism
Calibration rollers,steam cooker,rotary dryer
Integrated steps
Separation,cooking,drying
Batch vs. Inline operation
Continuous inline
Energy efficiency
High efficiency with minimal energy usage
Cleaning method
Facilitated by stainless steel mesh for easy maintenance
Automation level
Automated with calibration and mixing operations
Airflow efficiency
Maximized through the structure of rotary dryer

Material Compatibility


Abrasion resistance
Yes
Cleanability
Easy to clean
Corrosive resistance (e.g. acids)
Stainless steel
Density/particle size
Adjustable by size calibration

Physical Characteristics


Feed/discharge method
Conveyor belt
Outer structure material
Stainless steel
Roller material
Stainless steel mesh
Steam cooker orientation
Horizontal
Dryer type
Rotary

Custom Options


Roller Structure
Stainless steel mesh
Steam Cooker Type
Vapor injection
Dryer Temperature Range
Up to 130 °C
Product Recovery,Recycling System
Reduces losses to zero