Continuous sugar dissolver for beverage production
In beverage and food production, achieving consistent sugar concentration efficiently and accurately is crucial. Handling large quantities of sugar safely and economically presents a significant challenge.
Efficient dissolving with flexible placement
The Tetra Pak® Continuous Sugar Dissolver is designed to continuously dissolve crystalline sugar in water up to a concentration of 65°Brix. With output capacities of 7,000, 15,000, and 25,000 liters per hour, it caters to various production scales. The hydraulic conveying system reduces both investment and operational costs, providing flexibility in plant layout. Tetra Pak’s patented injector technology and radial jet mixer enable lower dissolving temperatures, saving up to 25% on energy consumption. This ensures consistent °Brix levels, minimizing the need for manual intervention and maximizing efficiency.
Benefits
- Reduced energy consumption by 25%
- Accurate °Brix levels for consistent dosing
- Flexible integration within plant layout
- Continuous process minimizes operator time
- High output capacities up to 25,000 liters per hour