Compact elevator tipper for craft businesses
Optimize your production line with a versatile elevator tipper that ensures safe and efficient lifting and transferring of heavy loads, accommodating various bowl sizes and offering seamless integration between processing stages.
Efficiently Lifts and Tips Dough and Mixtures
The HK 170 from Diosna is a versatile elevator tipper designed for craft businesses and food producers seeking reliable solutions for handling dough and solid mixtures. Its compact and mobile design allows for seamless integration into existing production lines, offering both mobile and stationary usage. The HK 170 supports various bowl sizes and can function as a table tipper, making it adaptable to different operational setups. It efficiently manages up to six tippings per hour with a maximum load capacity of 600 kg, thanks to a robust safety system that includes a secured lifting platform and an electrically locked safety bar. This equipment is perfect for applications in the production of bread dough, pastry dough, and other solid mixtures, and caters to industries such as craft baking, food production, and dough handling. Built for low-maintenance, the HK 170 ensures long-term reliable operation with minimal downtime, facilitating streamlined processes in both processing and transport departments.
Benefits
- Increases operational flexibility with mobile and stationary configurations.
- Enhances safety with secure lifting mechanisms and electrical locking.
- Minimizes maintenance requirements, ensuring sustained productivity.
- Accommodates diverse production needs with adaptable bowl capacity.
- Streamlines handling processes, improving efficiency in dough and solid mixture management.
- Applications
- Food,Feed,Dough,Fine chemicals,Pharma solids,Pre-dough,Cosmetics
- End products
- Face creams,Pastry dough,Granulated pharmaceuticals,Tablets,Cookie dough,Animal feed mixtures,Fermentation starters,Bread dough,Cake batter,Lotions,Chemical compounds
- Steps before
- Pre-Dough Preparation,Dough Mixing,Dough Kneading
- Steps after
- Tipping,Dough Processing,Further Mixing
- Input ingredients
- tub,dough
- Output ingredients
- emptied tub,tipped dough
- Market info
- Diosna is known for its expertise in manufacturing industrial dough mixing machines and systems, primarily for the bakery and food industries, showcasing a strong reputation for innovation, quality, and reliable engineered-to-order mixing solutions.
- Capacity
- 600 kg
- Tipping height
- 2.10 m
- Load handling
- 800 kg
- Cycle frequency
- Up to 6 tippings per hour
- Mobility
- Mobile/Stationary
- Safety features
- Safety catch,Toothed rack,Electrically secured safety bar
- Tipping capability
- Table or floor use
- Maximum load
- 600 kg
- Tipping height
- 2.10 m
- Operating rate
- Up to six tippings per hour
- Load type
- Various bowl sizes
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Compact footprint
- Compact design
- Machine footprint
- Mobile or stationary
- Maximum load capacity
- 600 kg
- Total weight
- 800 kg
- Maximum tipping height
- 2.10 m
- Safety features
- Safety catch,toothed rack,electrically secured safety bar
- Tipping frequency
- Up to 6 tippings per hour
- Mobile or stationary
- Mobile/Stationary
- Tipping height option
- Up to 2.10 m
- Bowl size adaptability
- Various sizes possible
- Weight capacity
- 600 kg max load
- Safety features
- Safety catch and bar