Commercial rice cooking systems

Cooks, Washes, and Prepares Bulk Rice

The rice cooking and processing system brought to you by The Food Machinery Company in partnership with AiHo Corporation streamlines large-scale rice preparation with precision and efficiency. This equipment excels in cooking, washing, and preparing bulk rice, offering critical solutions for commercial kitchens and food production facilities. Utilizing continuous and standalone operational modes, the system accommodates diverse rice varieties, making it ideal for producing everything from sushi rice to rice pilaf.

Capable of handling high-volume demands, the equipment ensures consistent quality through precise heat and water control. Its automated processes—including rice soaking, filling, and mixing—integrate smoothly into existing production lines, optimizing throughput and minimizing labor. Constructed from durable, corrosion-resistant materials, the system also offers safety features to prevent overheating.

Available in gas, electric, and steam variants, the rice cookers provide energy-efficient solutions tailored to your facility’s needs. The system includes additional components like rice silos with measurement devices, cooling units, and seasoning injectors to enhance operational efficiency. Easy-to-clean designs and engineering support ensure maintenance is straightforward, further enhancing productivity.