Commercial coffee beans roaster
In coffee production, achieving the perfect roast is paramount. Consistency in roasting impacts both the aroma and flavor of the final product. A system that precisely controls temperature and mixing can help you produce high-quality roasted coffee beans every batch.
Precisely control roasting temperature and mixing
The commercial coffee roaster from Taizy Food Machinery ensures precise roasting through its sensor-based temperature control and motor-driven mixing system. It features two sensors that monitor the temperature in the baking chamber and at the tuyere, allowing adjustable roasting conditions. Four motors manage mixing, drum rotation, cooling, and coffee beans skin collection, ensuring uniform roasting and efficient heat distribution. The machine accommodates various batch sizes, from 1kg to 60kg, making it suitable for both small-scale and industrial coffee roasting. Its sturdy build and automated features support consistent, high-quality output, critical for coffee shops and processing industries.
Benefits
- Precise temperature control with dual sensors
- Versatile batch capacities from 1kg to 60kg
- Automated systems for uniform roasting
- Efficient skin collection and separation
- Ideal for both small-scale and industrial production