Cleaning in place unit for lab and pilot equipment

Streamline your lab and pilot-scale cleaning processes with a mobile, high-flow unit designed to efficiently handle the intricate tasks of cleaning complex equipment setups without disassembly.

Performs Mobile Cleaning and High-Speed Circulation

The CIP350 from OMVE is a versatile, mobile Cleaning in Place (CIP) unit designed for efficient cleaning of lab and pilot-scale equipment without disassembling components. This unit is equipped with independent, on-board electric or steam heating, ensuring optimal cleaning temperatures for various cycles, such as alkaline or acid circulation. It is ideal for users in food, beverage, dairy, nutraceutical, and plant-based industries, facilitating the cleaning of equipment like carbonators, fermenters, and UHT units. With a 50-liter tank and a high-speed pump delivering flow rates from 0.7 m³/h to 2.4 m³/h, the CIP350 ensures thorough cleaning. Its compact design features easy and secure connection to existing equipment, minimizing downtime and promoting safety. The system also supports both steam and electricity-powered lab environments, making it adaptable and user-friendly for regular lab operations.

Benefits

  • Enhances productivity by minimizing the need for equipment disassembly during cleaning.
  • Ensures user safety with a secure, splash-free design.
  • Adapts seamlessly to lab environments with electric or steam heating options.
  • Maximizes cleaning efficiency with high-speed, effective flow rates.
  • Promotes operational flexibility with its mobile and compact design.

General


Applications
Soups,Alcoholic drinks,Sauces,Nutraceuticals,Fats,Still drinks,Oils,Plant-based,Carbonated drinks,Ice creams,Dairy
End products
Gelato,Olive oil,Craft beer,Béchamel sauce,Tomato soup,Herbal tea,Butter blends,Almond milk,Vitamin supplements,Sparkling water,Yogurt drinks
Steps before
Homogenizing,Blending and Mixing,Fermenting
Steps after
Filling and Closing,Packaging
Input ingredients
detergent mix,cleaning solution,alkaline/caustic solution,acid solution,water
Output ingredients
clean equipment,clean pipework,clean vessels
Market info
OMVE is known for manufacturing pilot and small-scale processing equipment for the food and beverage industry, specializing in pasteurization, carbonation, fermentation, and homogenization systems, with a strong reputation for innovation and quality in engineered-to-order solutions.

Technical Specifications


Tank Capacity
50L
Flow Rate
0.7m3/h to 2.4m3/h
Heating System
Electric/Steam
Cleaning Cycle Time
10-40 minutes
Footprint
Compact
Cycle Type
Alkaline/Acid
Automation Level
Automated

Operating Characteristics


Cleaning method
CIP
Batch vs. continuous operation
Batch
Automation level
Automated
Cycle time
10–40 minutes
Heating capability
Electric or Steam
Mobility
Mobile unit
Flow rate
0.7 m3/h to 2.4 m3/h
Safety features
Safe and secure design
Footprint
Compact

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Physical Characteristics


Compact footprint
Mobile unit
Tank size
50L CIP tank

Custom Options


Compact footprint
Mobile,easy,safe
Heating capability
Independent,regulated on-board electric or steam heating
CIP pump flow
0.7m³/h to 2.4m³/h
Cycle time customization
10-40 minutes