Chocolate storage tank for large-scale manufacturing
In large-scale chocolate production, maintaining the quality and consistency of chocolate compounds and creme fillings is essential. Storage solutions need to regulate temperature while minimizing energy consumption and maintenance demands.
Store chocolate compounds with optimal temperature control
The Macintyre Probat Chocolate Storage Tank offers a reliable solution for storing pure chocolate, compounds, and creme fillings. Capable of holding between 500 and 30,000 kg, this storage tank features a jacketed design with an integral water heating system to maintain precise temperature control. The geared motor drive and stirrer paddle ensure uniform consistency, while the stainless steel construction provides durability. Additional features include outlet and load connections, vent valves, an insulated remote reading temperature sensor, and minimum/maximum level sensors. This system reduces labor requirements and energy consumption, making it an efficient choice for large-scale operations.
Benefits
- Cost-effective for various chocolate types
- Reduces energy consumption
- Minimizes maintenance requirements
- Ensures uniform chocolate consistency
- Optional load cell weighing system for precise measurement