Cheese shredding line for large volume production

Achieve seamless cheese processing with a fully integrated shredding line designed to handle high volumes efficiently, ensuring every step from cubing to shredding runs smoothly for superior end-product consistency.

Processes and Transforms Cheese into Various Formats

The SIGMA R-400-300 from Groba is a fully automatic cheese shredding line engineered for high-volume dairy processing. This system is designed to efficiently transform cheese blocks into shredded cheese, cubes, sticks, and more, using a precise sequence of cubing, shredding, and mixing operations. With a processing capacity of up to approximately 2,000 kg per hour, it supports continuous operation with advanced line control ensuring seamless integration into existing production lines. A highlight of this equipment is its modular design, allowing for individual machine disassembly, facilitating easy cleaning and maintenance. The line incorporates a powder dosing system and hygienic conveyor belts, optimizing both process efficiency and product quality. Suitable for cheese manufacturers and dairy processors, the SIGMA R-400-300 achieves superior operational efficiency with ongoing production and minimal downtime.

Benefits

  • Enhances production efficiency by processing up to 2,000 kg of cheese per hour.
  • Minimizes labor requirements with fully automatic, continuous operation.
  • Facilitates rapid cleaning and maintenance with modular machine components.
  • Integrates seamlessly with upstream and downstream systems for streamlined processing.
  • Maintains high product quality and consistency through precise control and hygienic design.

General


Applications
Dairy products,Cheese
End products
Cheese cubes,Cheese shapes,Cheese sticks,Shredded cheese,Cheese portions,Feta cheese cubes
Steps before
Cheese cubing,Cheese bar and block preparation
Steps after
Weighing,Packing
Input ingredients
cheese bars,cheese blocks,blocks for shredding,whole cheese
Output ingredients
shredded cheese,cheese cubes,feta cheese cubes,cheese shapes,cheese sticks,cheese portions
Market info
Groba is known for manufacturing industrial engineered-to-order (ETO) equipment, particularly specializing in the production of machinery for the food processing industry, notably cheese processing machines. They have a reputation for quality and innovative engineering solutions.

Technical Specifications


Capacity
Up to 2,000 kg/h
Automation
Fully automatic
Modular design
Yes,consists of individual machines
Cleaning method
Disassembling for cleaning
Control system
Control cabinet with touch panel

Operating Characteristics


Automation level
Fully automatic
Batch vs. continuous operation
Inline Continuous
Changeover time
Minimal due to modular design
Cleaning method
Can be fully disassembled for cleaning
CIP/SIP
Not specified
Energy efficiency
Not specified
Line control mechanism
Touch panel with line control

Material Compatibility


Cleanability
Can be fully disassembled for cleaning
Density/particle size
Specific to cheese types

Physical Characteristics


Modular design
Yes
Discharge method
Conveyor belts

Custom Options


Control panel type
Touch panel
Integration possibilities
Weighing system / Packer connection
Modular design
Yes,individual machines
Disassembly for cleaning
Fully disassemble