Brine freezer for shrimp processing
Achieve rapid and uniform freezing for shrimp while preserving their delicate texture and flavor with precision temperature control, enhancing product shelf life and meeting stringent quality standards.
Uniformly Freezes and Preserves Seafood Quality
The Cabinplant Brine Freezer offers an innovative solution for freezing shrimp and seafood. Utilizing a chilled salt brine sprayed delicately over the seafood, this freezer ensures a uniform freezing process that preserves the natural texture and flavor of the product. Ideal for seafood processors, it facilitates the production of frozen shrimp, IQF prawns, and other seafood delicacies.
The system features a Baudelot chiller, renowned for precise temperature control, maintaining consistent operational conditions that enhance product quality and extend shelf life. Capable of high-capacity, continuous operation, the Brine Freezer integrates seamlessly into existing production lines with options for transport mechanisms such as modular belts or boxing systems. With its adjustable brine temperature and gentle handling capabilities, it allows for customization based on specific operational needs, while also ensuring high traceability when using baskets. Suitable for various applications including fish, seafood, meat, poultry, and more, this equipment meets the demanding standards of the food processing industry. Cabinplant provides engineering support for customization, ensuring the Brine Freezer fits seamlessly into your unique production environment.
Benefits
- Ensures product quality with uniform freezing, maintaining shrimp texture and flavor.
- Increases operational throughput with high-capacity, continuous processing capabilities.
- Reduces product handling damage through gentle brine application.
- Enhances product shelf life with precise temperature control.
- Offers operational flexibility with adjustable brine temperatures and modular integration.
- Applications
- Seafood,Dairy food,Convenience food,Pet food,Meat,Fruits,Vegetables,Poultry,Fish
- End products
- Frozen shrimp,Iqf prawns,Shrimp cocktail,Breaded shrimp,Tempura shrimp,Frozen seafood platters
- Steps before
- Purification,Sorting,Shelling
- Steps after
- Packaging,Boxing,Distribution
- Input ingredients
- shrimp,salt brine
- Output ingredients
- frozen shrimp,preserved shrimp,high-quality shrimp
- Market info
- Cabinplant is known for designing and manufacturing tailored processing solutions for the food industry, specializing in fish, seafood, fruits, and vegetables. They are reputed for their innovative technology and efficiency in delivering customer-specific engineered-to-order equipment.
- Freezing method
- Chilled brine spray
- Adjustable brine temperature
- Yes
- Capacity
- High capacity
- Freezing speed
- Fast freezing
- Temperature control
- Precise with Baudelot chiller
- Handling type
- Gentle handling
- Modular design
- Modular built
- Traceability options
- High traceability with baskets
- Freezing method
- Brine spraying
- Automation level
- PLC-controlled
- Batch vs. continuous operation
- Inline Continuous
- Changeover time
- Modular design allows rapid changeover
- Temperature control
- Adjustable brine temperature
- Product handling
- Gentle handling
- High capacity
- Adaptable to high production volumes
- Recirculation system
- Brine recirculation
- Corrosion resistance
- Stainless steel
- Cleanability
- Food-grade materials
- Biological compatibility
- Non-toxic materials
- Product type
- Shrimp
- Freezing method
- Brine freezing
- Discharge method
- Transport mechanism for boxing / Modular belt
- Modular built
- Yes
- Adjustable brine temperature
- Yes
- Modular built
- Yes
- Container transport mechanism
- Boxing or Modular belt