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It takes 10 liters of white wine to produce one liter of Cognac. But for those who appreciate good brandy, it’s wine well consumed. The critical technology in the process is specialized cognac distillation equipment that separates the alcohols. Twice. The result is a polished spirit with a rich, earthy bouquet.

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When selecting production equipment for a production plant, it is important to talk to someone with experience in your field. Our industry experts have experience with various industrial applications. We’d love to help you!
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Processing steps involved in cognac making

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Tell us about your production challenge

We will connect you to our growing network of 20.000+ technical & application specialists working for more than 500 world-leading machine & equipment manufacturers.

All your data is kept confidential