It takes 10 liters of white wine to produce one liter of Cognac. But for those who appreciate good brandy, it’s wine well consumed. The critical technology in the process is specialized cognac distillation equipment that separates the alcohols. Twice. The result is a polished spirit with a rich, earthy bouquet.

Cognac

The three elements of whisky are water, air, and grains. But combining them into the complex golden spirit takes craft and a line of whisky making equipment. Every step of the process, from mashing and distilling to aging and bottling, gives the final alcohol its unique nuance. Every whisky tumbler tells a different story, but that plot is developed by specialized technology.

Whisky

The humble sugar cane is the main ingredient of arguably the fiercest alcohol. The drink of choice of 18th-century privateers and pirates, the spirit has earned unnerving names like Kill-Devil and Nelson’s Blood. But producing the drink is a meticulous process of fermentation, distillation, and aging. Rum making equipment comprises specialized technologies to turn the molasses into the smooth comfort drink.

Automatic reject using open flap detection

Open frame design allows easy access and visibility

Quick changeover through pre-programmed procedures

Direct coupling of servo and components 

Lockable doors for safety

Food

Bottling equipment draws a measured quantity of your drink, food, or formulation from a holding tank and fills it into bottles. These bottles usually need to be checked, capped, labeled, and sealed for distribution. Bottling solutions differ in product metering system, sterilization level, and bottle type and sealing system depending on your production scale and product format and regulations. Bottling systems are utilized in a variety of industries. For example, in the food and beverage industry as well as in cosmetics and pharma.

Bottling

Cartoning involves erecting a folded carton, filling it with the product, closing the flaps, or applying a lid and sealing with glue or adhesive tape. Choosing a cartoning solution involves, considering the type of primary packaging, the production volume, the size and count of the product in a carton, and the desired level of automation.

Cartoning

<span style="font-weight: 400">At last, you reached the final stage of processing your product - welcome to the packing world! Packing preserves and protects a product from damage, spoilage, and contamination while it makes its way from the production line to the consumer or further production. Depending on which industry your products belong to, the type of primary packaging equipment can change drastically. You need to pay careful attention to products with </span><span style="font-weight: 400">chemicals or hazardous substances since they can be potentially dangerous to human health. </span>

Packing

A beverage is any kind of liquid or drink, usually other than water, made for human consumption. Beverages are further classified into two categories: alcoholic beverages and non-alcoholic beverages. Alcoholic beverages refer to liquids that contain 1% to 75% of liquor and are produced by fermentation such as wine, beer, or distillation such as vodka, rum, tequila. Non-alcoholic beverages are drinks that don’t have any liquor such as tea, coffee, fruit juices, soft drinks, and carbonated beverages. They can be produced premix or postmix, depending on the setup of your production line.

Beverages

Our food chain starts in the soil, growing crops and livestock. But between the fields and the stores, there is a line of industrial food processing equipment. Processes may be as minimalistic as cleaning fruit and as complex as homogenizing milk alternatives made from pressed legumes. In each case, processing technology is an important link in the food production chain.

Spirits are an expression of their combined surroundings. Everything that goes into producing a liquor bottle leaves a unique mark on the final product. So, liquor making machines are a particular equipment category in the food and beverage industry. Every detail in their design can be tasted in the spirit’s flavor, texture, or aroma. Next time you allow yourself to a tipple, raise a glass to technology.

Spirits

Batch

Continuous

liquid

Cognac, brandy, whiskey and other luxurious spirits often come in uniquely branded packaging designs marketed as gifts for special occasions. These

Bottle Cartoning Machine for Spirits - Making.com

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Bottle Cartoning Machine for Spirits

Precise carton folding and packing for luxurious bottles

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