Automated cup filling solutions for liquid and viscous products

When producing food items such as yogurt, dips, or clinical nutrition products, automated filling solutions ensure precise dosing and maintain product quality while meeting stringent hygiene standards. Challenges include handling various viscosities and ensuring contamination-free packaging.

Fills preformed cups with liquid or viscous products

The automated cup fillers developed by Syntegon are designed to handle a range of liquid, viscous, and pumpable food and dairy products. These fillers support clean, ultra-clean, and aseptic filling processes, ensuring safety for sensitive products like baby food and clinical nutrition. The systems feature different packaging disinfection options, including UVC, Pulsed Light, and H2O2. With a production capacity of up to 60,000 cups per hour, these fillers include CIP and SIP systems for automation and minimal downtime. Models such as Ampack FCL, LFS, and Osgood S-Series incorporate modular designs for easy changeovers and maintenance. Syntegon’s expertise in food filling and packaging extends over 50 years, ensuring the highest hygiene levels and product protection.

Benefits

  • High production capacity with up to 60,000 cups per hour
  • Multiple disinfection methods ensure product safety
  • CIP and SIP systems minimize downtime
  • Modular design allows for easy changeovers
  • Suitable for clean, ultra-clean, and aseptic processes