Strip cutter for recovering defective fries
Enhance your potato processing line efficiency by transforming rejected strips into valuable products, thanks to this innovative mechanical solution that meticulously removes unsightly black spots and brown eyes from fries.

Removes Defects from Potato Strips
The Glide from FAM is a specialized strip cutter designed to transform defective potato strips into quality products by removing black spots and brown eyes through a simple mechanical operation. This continuous process is ideal for food processing companies, potato processing plants, and snack food producers focusing on maximizing yield. The Glide is particularly suited for handling solid product types like fresh and frozen vegetables, fruits, crisps, cheese, and alternative proteins. Unique in its ability to recover up to 70% of previously rejected strips, the machine seamlessly integrates into existing cutting lines, ensuring efficient operation with minimal manual intervention. Constructed with durable materials to withstand rigorous processing environments, the Glide promises reliable performance and can be customized to specific production needs. Additionally, its compact design allows for ease of cleaning and maintenance, reducing downtime and ensuring consistent output quality.
Benefits
- Increases yield by recovering up to 70% of rejected strips, enhancing production efficiency.
- Operates continuously, reducing manual intervention and labor costs.
- Seamlessly integrates into existing production lines, ensuring minimal disruption.
- Simple mechanical design reduces maintenance requirements and prolongs equipment lifespan.
- Saves resources by minimizing product waste, supporting sustainable production practices.
- Applications
- Seafood,Other potato products,Crisps / chips,Fresh vegetables,Frozen vegetables,Fruits,Cheese,Fish,Poultry,Red meat,Alternative protein,French fries
- End products
- Steps before
- Sorting,Washing,Peeling,Trimming,Size Reduction
- Steps after
- Packaging,Quality Control,Freezing,Storage,Distribution
- Input ingredients
- defective potato strips,potato strips with black spots,potato strips with brown eyes
- Output ingredients
- good potato strips,high-quality fries,yield increased potato strips
- Market info
- FAM STUMABO is known for expertise in manufacturing precision cutting equipment for the food industry, specializing in industrial cutting and slicing solutions that enhance efficiency and product quality, with a strong reputation for innovation and reliability.
- Yield Increase
- 60-70%
- Operation Mode
- Continuous
- Cutting Method
- Mechanical
- Working mechanism
- Simple mechanical cutting
- Batch vs. continuous operation
- Continuous operation
- Yield increase
- 60-70% recovery
- Automation level
- Manual operation
- Product type
- Defective potato strips
- End product type
- Good potato strips
- Control Panel Type
- Touchscreen HMI
- Customization for Product Size
- Adjustable for various strip sizes