Steam peeler for vegetables
Optimize your peeling process with a versatile steam peeler that minimizes waste and enhances throughput across various food products, ensuring quality and efficiency in your production line.
Peels and Heat Treats Vegetables and Fruits
The Orbit Steam Peeler, part of TOMRA’s renowned range of industrial peelers, is designed to optimize food processing operations with precision and efficiency. This unique equipment leverages its patented vessel lifters to rotate batches, providing uniform heat treatment across various produce such as potatoes, carrots, and fruits. Handling up to 50,000 kg/hr, it caters to large-scale food manufacturers and processors, ensuring minimal peel loss and resource savings.
The steam peeler integrates seamlessly into existing production lines with its flexible batch processing capabilities and offers sensor-based monitoring for real-time control adjustments. Its energy-efficient operation is achieved through variable pressure adjustments, significantly reducing steam usage. Constructed with robust materials suited for high-pressure environments, the Orbit Steam Peeler supports continuous workflows, making it an ideal solution for food processing sectors that demand high throughput and quality. Moreover, its user-friendly interface allows operators to easily manage and adjust production parameters, ensuring optimal line performance.
Benefits
- Maximizes production efficiency with variable pressure settings for minimal peel loss.
- Enhances operational savings by handling up to 50,000 kg/hr with reduced steam usage.
- Improves product quality through uniform heat treatment, ensuring consistent results.
- Reduces labor intervention with intuitive sensor-based monitoring and feedback control.
- Supports diverse processing needs by accommodating a wide range of produce, from vegetables to fruits.
- Applications
- Protein,Potatoes,Fruits,Vegetables,Nuts and dried fruit,Seeds and grains
- End products
- Peeled mango slices,Pre-cooked seafood,Canned pumpkin puree,Mixed vegetable packs,Peeled almonds,Carrot mash,Processed broccoli florets,Steamed potato wedges,Peeled onions,Potato chips,Baby carrot sticks,Dried fruit mixes,Frozen vegetable medleys,Peeled garlic cloves,Peeled avocados,Dehydrated potato flakes
- Steps before
- Sorting,Washing
- Steps after
- Inspection,Packing
- Input ingredients
- vegetables,pumpkins,butternut,potatoes,carrots,baby carrots
- Output ingredients
- peeled vegetables,peeled pumpkins,peeled butternut,peeled potatoes,peeled carrots,peeled baby carrots
- Market info
- TOMRA is known for its expertise in sensor-based solutions for resource productivity, particularly in recycling, food sorting, and mining industries, offering advanced technology to improve resource recovery and efficiency, enhancing sustainability and operational performance.
- Speed
- 50,000 kg/hr or 1,000 kg/hr
- Peeled Material
- Vegetables
- Operational Pressure
- Variable steam pressures,low or high
- Peeling Efficiency
- Minimum peel waste
- Control System
- Sensor-based technology with feedback
- Automation
- Managed by user interface
- Working mechanism
- Steam peeling
- Batch vs. continuous operation
- Batch
- Automation level
- Sensor-based monitoring
- Changeover time
- Quick cycle times
- Energy efficiency
- Minimum steam usage
- Machine footprint
- Variable
- Peeling capacity
- 50,000 kg/hr or 1,000 kg/hr
- Peeler design
- Rotating vessel lifters
- Steam pressure variation
- Low or high
- Peeling method
- Steam peeling
- User interface
- Control panel for process management
- Control panel type
- User interface for managing the peeling process
- Integration possibilities
- Sensor-based technology with feedback to control system
- Steam pressure adjustment
- Low or high steam pressures
- Peeling capacity
- 50,000 kg/hr or 1,000 kg/hr