Sesame seed washing system
When preparing sesame seeds for further processing, removing the bitter taste and impurities is essential. This step ensures the seeds are ready for subsequent stages such as drying or roasting and can involve introducing chemical or natural agents for whitening.
Eliminate bitterness and impurities
The sesame washing system by Maseto is specifically designed for eliminating the bitter taste of sesame seeds when it is present, by washing and separating impurities. This process prepares the seed for its subsequent drying or roasting. The system also enables the introduction of chemical agents or natural agents to whiten the sesame if required. Production capacity ranges from 500 to 2000 kg/h. Maseto offers flexibility in the design and manufacturing of this system to meet the unique needs and requirements of each client.
Benefits
- Capacity up to 2000 kg/h
- Prepares seeds for drying or roasting
- Removes bitterness effectively
- Supports whitening through additives
- Customizable design to meet specific needs