Scraped surface heat exchanger for viscous products

Efficiently handle challenging viscosities and heat-sensitive products with continuous and semi-continuous processing while maintaining product quality through advanced heat transfer and gentle product handling.

Processes Viscous and Heat-sensitive Products Efficiently

The Contherm Scraped Surface Heat Exchangers from Alfa Laval are engineered for continuous and semi-continuous processing of highly viscous and heat-sensitive products across diverse industries, including food, pharmaceuticals, and chemicals. With a design that facilitates optimal heat transfer and gentle product handling, the Contherm range excels in applications requiring precise temperature control and minimal fouling. This single-wall heat exchanger operates via rotating blades that scrape and remove product from the cylinder wall, ensuring uniform heat exchange in both heating and cooling modes.

It is suitable for handling viscosities beyond 50,000 cP and pressures up to 21 bar, making it ideal for products such as sauces, creams, emulsions, and more. The equipment offers variable scraping speeds from 25 to over 1000 rpm and product flows designed to minimize pressure drops, preserving product integrity. Installation flexibility permits both horizontal and vertical configurations, with vertical units featuring a hydraulic system for easy inspection, reducing service costs.

Material options accommodate efficient heat transfer and resist corrosion, catering to different production environments. The system supports integration with PLCs for automated control, reducing energy consumption by optimizing motor speeds. Cleaning is streamlined through a design that accommodates rapid product switchover with limited downtime, enhancing operational efficiency. The Contherm family is customizable to meet specific production needs, supported by Alfa Laval’s comprehensive engineering and service solutions to ensure continuous top performance and profitability.

Benefits

  • Enhances product quality with gentle handling and low shear processing.
  • Minimizes downtime with quick product transitions and easy cleaning.
  • Optimizes energy use through variable-speed motor control, reducing consumption.
  • Accommodates high-viscosity and particulate-rich products for versatile application.
  • Saves on service costs with a hydraulic system for fast, safe inspections.

General


Applications
Chemicals,Personal care products,Crystallizing products,Viscous liquids,Heat-sensitive products,Protein by-products,Products with particulate matter,Food products,Sticky products,Pharmaceuticals
End products
Lard,Biscuit creams,Icings,Processed cheese,Peanut butter,Chocolate spreads,Nougat,Cream cheeses,Frostings,Beer,Pizza sauces,Hummus,Fruit pie fillings,Omelettes,Whey proteins,Wine,Mascara,Rice pudding,Fondant,Toothpaste,Cheese sauces,Petroleum jelly,Vegetable pieces,Margarines,Salsa,Spreads,Gelatine broth,Shampoos,Gelatine,Sugar concentrates,Salad dressings,Gravies,Tea extracts,Scrambled eggs,Solvents,Yoghurt with fruits,Fruit preparations,Bread dough,Whipped products,Fatty acids,Lecithin,Baby food,Taco fillings,Liquid egg products,Caramel,Meat emulsions,Fruit purées,Ketchup,Shortening,Skin lotions,Liquorice,Jams,Confectionery,Gums,Preserves,Starch,Mayonnaise,Yeast extracts,Puddings,Coffee extracts,Sandwich spreads
Steps before
Emulsification,Grinding,Mixing,Blending,Homogenization
Steps after
Cooling,Viscosity Adjustment,Filling,Packaging,Sterilization
Input ingredients
ketchup,mayonnaise,hummus,chocolate spreads,fruit pie fillings,gravies,sauces,whipped/aerated products,peanut butter,pizza sauces,puddings,salad dressings,salsa and taco fillings,sandwich spreads,bread dough,mechanically deboned meat (MDM),gelatine,omelettes,baby food,nougat,skin lotions,shampoos,liquorice,liquid and scrambled egg products,meat emulsions,fruit preparations,fruit purées,cream cheeses,whey proteins,coffee/tea extracts,icings and frostings,sugar concentrates,margarines,shortening,spreads,gelatine broth,lard,fondant,biscuit creams,solvents,fatty acids,petroleum jelly,beer and wine,meat,chicken pieces,fish meal,pet food,jams and preserves,yoghurt with fruits,rice pudding,vegetable pieces,caramel,cheese sauces,lecithin,processed cheese,confectionery,yeast extracts,gums,mascara,toothpaste,starch
Output ingredients
ketchup,mayonnaise,hummus,chocolate spreads,fruit pie fillings,gravies,sauces,whipped/aerated products,peanut butter,pizza sauces,puddings,salad dressings,salsa and taco fillings,sandwich spreads,bread dough,mechanically deboned meat (MDM),gelatine,omelettes,baby food,nougat,skin lotions,shampoos,liquorice,liquid and scrambled egg products,meat emulsions,fruit preparations,fruit purées,cream cheeses,whey proteins,coffee/tea extracts,icings and frostings,sugar concentrates,margarines,shortening,spreads,gelatine broth,lard,fondant,biscuit creams,solvents,fatty acids,petroleum jelly,beer and wine,meat,chicken pieces,fish meal,pet food,jams and preserves,yoghurt with fruits,rice pudding,vegetable pieces,caramel,cheese sauces,lecithin,processed cheese,confectionery,yeast extracts,gums,mascara,toothpaste,starch
Market info
Alfa Laval is renowned for its expertise in heat transfer, separation, and fluid handling technologies, providing innovative, energy-efficient engineered-to-order solutions for various industries including food, marine, and energy.

Technical Specifications


Capacity
Handles viscosities up to 50,000 cP
Pressure
Up to 21 bar (300 PSI)
Scraping Speed
25 to more than 1000 rpm
Particle Handling
Handles particles up to 36 mm
Installation Configuration
Horizontal or Vertical
Material Options
Multiple materials for efficient heat transfer
Cleaning Method
Easy-to-clean design

Operating Characteristics


Working mechanism
Scraped surface heat exchanger
Product flow direction
Upward corkscrew pattern
Flow design
Counter-current flow
Automation level
Adjustable rotor speed
Cleaning method
Easy-to-clean design
Configuration options
Horizontal / Vertical
Pressure capability
Up to 21 bar (300 PSI)
Scraping speed
25 to >1000 rpm
Particle handling
Up to 36 mm
Viscosity handling
In excess of 50,000 cP
Batch vs. continuous operation
Continuous / Semi-continuous

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Physical Characteristics


Machine configuration
Horizontal / Vertical
Footprint flexibility
Compact
Inspection system
Built-in hydraulic system (vertical installations)
Particle handling capability
Up to 36 mm
Product hold-up volume
Low
Scraping speed
25 to more than 1000 rpm
Max product pressure
Up to 21 bar (300 PSI)

Custom Options


Material Options
Multiple materials including abrasion-resistant,corrosion-resistant
Configuration
Horizontal or Vertical