Pita bread production system

Processes and Shapes Dough into Flatbreads

The PT-5000 from ANKO Food Machine Co., Ltd. is a versatile automated production line solution crafted for industrial bakeries and ethnic food manufacturers aiming to enhance their pita bread and flatbread offerings. This machine excels in replicating traditional manual processes with a focus on artisanal quality, employing a unique combination of cutting, sheeting, pressing, and resting to produce consistent, high-quality products. It accommodates a diverse array of end-products such as Arabic bread, Chapati, and Paratha, with a robust processing capacity of up to 6,000 pieces per hour. Integrating seamlessly with existing production lines, the PT-5000 features PLC-controlled operations and the potential for full automation in tandem with tunnel ovens and cooling systems. Its highly efficient design reduces resting time and increases throughput, while the modular components offer flexibility with varying dough sizes. Constructed from durable materials, the machine supports easy cleaning and maintenance, ensuring long-term operational efficiency.