Packaging system for short-cut pasta and dry granular food
In medium-scale food production, efficient and reliable packaging of short-cut pasta and dry granular food is crucial. This often involves dealing with different bag types, ensuring compatibility with various dosing systems, and maintaining a balance between versatility and performance.
Packaging short-cut pasta into various bag types.
The GEA V-Packer is an intermittent medium-speed packaging solution designed specifically for short-cut pasta and dry granular food products. Characterized by its versatility, it supports various bag types, including pillow, gusseted pillow, flat bottom, and flat bottom with 4-side seals. Capable of working with different types of weighers or volumetric dosing systems (cups or auger fillers), it ensures smooth operation tailored to specific production needs. All parts that come into contact with the product are made from stainless steel, which reduces wear and maintenance time. Notably, the GEA V-Packer KXL model is designed for catering purposes and features a motor-driven jaw accommodating films up to 1100 mm in width.
Benefits
- Supports multiple bag types for versatile packaging
- Compatible with various dosing systems
- Stainless steel contact parts for reduced wear
- KXL model handles larger film widths up to 1100 mm
- Designed for medium-speed, user-friendly operation