Mechanical homogenizer for fine cutting and emulsifying
Achieve precise particle size control and consistent texture in your food processing line with a high-speed mechanical homogenizer designed for efficient emulsifying and fine cutting.

Processes and Homogenizes Diverse Food Products
The FetaCUT Mechanical Homogenizer from Uzermak is an engineered-to-order machine designed for precise cutting, emulsifying, and homogenizing across various food products. It uses high-speed blade intervals to achieve fine particle sizes, making it ideal for creating cheese spreads, hummus dips, chocolate truffles, and more. This multipurpose machine operates continuously, handling up to 1,000 liters per hour with a robust motor running at 3,000 rpm, making it suitable for high-demand food processing environments. Designed for seamless integration into existing lines, the equipment includes a funnel for material addition and a 4-foot product outlet, ensuring smooth upstream and downstream processes. With a power requirement of 16 kW, it provides high operational efficiency while maintaining energy optimization. Constructed from premium materials, it offers durability and resistance to corrosion, meeting rigorous industry standards. Additionally, customization and engineering support are available to adapt the machine to specific processing needs, ensuring optimal performance and product quality.
Benefits
- Enhances product consistency and quality through precise homogenization.
- Increases production efficiency with high-speed continuous processing.
- Minimizes energy costs with optimized motor operation.
- Simplifies integration into existing systems with adaptable design.
- Reduces maintenance downtime with durable construction and easy-clean features.
- Applications
- Sauces,Fish products,Convenience food,Confectionery,Fruits,Nuts,Vegetables,Emulsions,Dairy
- End products
- Chocolate truffles,Hummus dip,Tomato ketchup,Cheese spread,Nut butter,Salad dressing,Fruit puree,Fish paste
- Steps before
- Grinding,Pre-mixing,Chopping
- Steps after
- Packing,Cooling,Sterilization
- Input ingredients
- vegetables,fruits,raw materials,hummus,confectionery,fish products,nuts,almonds,sauces
- Output ingredients
- fine particles,emulsions,ground products,homogenized mixes
- Market info
- Output
- 1000 l/h
- Energy requirements
- 16 kW
- Main motor speed
- 3000 rpm
- Product outlet height
- 4 feet
- Operating mechanism
- Cutting,dispersing,emulsifying,and homogenizing
- Particle size control
- Interval of blades
- Product flow
- In-line continuous
- Product outlet
- 4 feet
- Automation level
- Manual control likely
- Raw material addition
- Funnel
- Abrasion resistance
- Compatible
- Corrosive resistance (e.g. acids)
- Compatible
- Density/particle size
- Variety Compatible
- Cleanability
- High
- Viscosity
- Low to high
- Particle Size
- Adjustable
- Discharge Method
- Product outlet - 4 feet
- Raw Material Addition
- Funnel for adding raw materials