Measuring mixer for flour farinograph tests

In the baking and milling industry, precise flour quality control is essential for achieving consistent baking results. Traditional testing methods often require larger sample sizes, which can be impractical for certain applications.

Conduct standard farinograph tests

The Measuring Mixer S 50 by Brabender is a specialized device designed for standard Farinograph tests using 50 grams of flour, compliant with ICC, AACCI, and ISO standards. This mixer is ideal for laboratories needing exact measurements with smaller sample quantities. The removable blades facilitate easy cleaning and maintenance, ensuring better durability and reduced downtime. The compact design suits various laboratory settings, making it a valuable tool for flour quality assessment.

Benefits

  • Complies with international standards (ICC, AACCI, ISO)
  • Requires only 50 grams of flour for testing
  • Removable blades for easy cleaning
  • Durable and low maintenance
  • Compact design for laboratory settings

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