Lauter tun for enhanced lautering efficiency and yields
Achieve faster lautering and higher yields with optimized sparging and dynamic control, catering to diverse brew sizes and raw material flexibility for specialty and high-gravity products.
Enhances Lautering Efficiency and Yield
The Lauter Tun Lotus by Ziemann Holvrieka is a revolutionary lautering solution designed to optimize your brewing and beverage production. This system uses Dynamic Lautering Mode (DLM) to maximize extract extraction and enhance throughput efficiency. Ideal for producing craft beers, high-gravity brews, and beyond-beer beverages, the Lotus accommodates various grist loads and adjuncts, handling worts with extract contents up to 21°P. Its optimized false bottom design reduces complexity and water usage, while adjustable knives offer precise control during the lautering process. The Lotus integrates seamlessly within continuous and high-speed operations, ensuring adaptability across breweries and specialty beverage facilities. Available in corrosion-resistant materials and compliant with industry standards, it also supports CIP systems for efficient cleaning and maintenance. Custom configurations and dedicated engineering support are offered to tailor solutions to your specific production needs.
Benefits
- Increases yield with efficient sparging, extracting maximum extract.
- Lowers water usage by reducing the number of run-off pipes.
- Enhances flexibility to handle a wide range of brewing raw materials.
- Streamlines integration into diverse production lines with precise control.
- Supports sustainability with optimized cleaning processes and material efficiency.
- Applications
- Chemicals,Distilling,Beyond-beer beverages,Hard seltzer,Beer,Juice,Edible oil,New food,Dairy
- End products
- Sugar alcohols,Craft beer,High-gravity ales,Plant-based beverages,Fermented dairy drinks,Flavored oils,Specialty lagers,Distilled spirits,Whisky,Rum,Chemical extracts,Fruit juices,Vodka
- Steps before
- Mashing,Grist Preparation,Adjunct Preparation
- Steps after
- Sparging,Wort Boiling,Fermentation
- Input ingredients
- grist,water,adjuncts
- Output ingredients
- wort,sparging water,extract
- Market info
- Ziemann Holvrieka is known for its expertise in providing industrial engineered-to-order equipment for breweries. They design and manufacture advanced brewing systems and solutions, earning a strong reputation for quality and innovation in the brewing industry.
- Speed
- Fastest lauter tun available
- Efficiency
- Maximises extract extraction
- Capacity (Extract Content)
- Up to 21°P
- Filtration Area
- Up to 2.5 m² per outlet
- Knife Adjustability
- Customisable
- Automation
- Dynamic Lautering Mode
- Yield Enhancement
- Improved yield during sparging
- Working Mechanism
- Dynamic Lautering Mode (DLM)
- Batch vs. Continuous Operation
- Batch
- Automation Level
- PLC-Controlled
- CIP/SIP
- Designed for Easy Cleanability
- Flexibility in Brew Size
- Handles Various Grist Loads
- Customisable Knife Positions
- Adjustable
- Optimised Lautering Technology
- Higher Yield,Efficiency
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Compact footprint
- Optimized for space efficiency
- Tank shape and size
- Customizable design with false bottom
- Filtration area per outlet
- Up to 2.5 m²
- Discharge method
- Reduced number of run-off pipes
- Customisable Knives
- Adjustable for specific process requirements
- False bottom design
- Optimised,expandable up to 2.5 m² per outlet
- Adjustable knives
- Customisable for specific lautering requirements
- Brew size flexibility
- Accommodates various grist loads
- Adjunct compatibility
- Works with a wide range of raw materials
- Extract content handling
- Up to 21°P
- Automation level
- Dynamic Lautering Mode (DLM) for maximum efficiency