Kettle fryer for batch potato chips

Fry and Stir Kettle-Cooked Potato Chips

The MasterTherm Kettle Fryer by Heat and Control is designed for producing high-quality kettle-cooked potato chips with precision and consistency. This batch fryer employs a thermal fluid heating system that ensures uniform oil heating, preventing chip clusters and maintaining product integrity through the Chip-Stirr system. Ideal for potato chip and snack food manufacturers, it produces artisanal and hard-bite style chips efficiently. The fryer’s tube-in-tube heat exchanger design optimizes thermal fluid volume for rapid temperature adjustments, catering to varying product loads. Its full-length hood conserves energy by reducing heat loss and allowing steam to protect oil quality, aligning with sustainable operation practices. Engineered for easy maintenance, it allows swift access for cleaning, minimizing downtime. The system’s versatility accommodates various batch-frying applications, integrating seamlessly into existing snack production lines.