Industrial vacuum cooker for sauces
Industrial food production involving sauces often requires specialized cooking solutions to ensure quality and efficiency. The key challenge is achieving consistent cooking results while maintaining productivity and minimizing downtime.
Cut, mix, and cook sauces efficiently.
The ProCut Easy by Inox-Fer is an industrial vacuum cooker designed for high-quality sauce production. This system distinguishes itself by providing superior components and complete in-house manufacturing. It allows you to cut, mix, and cook up to 120°C under vacuum, ensuring that the product is ready for the filling phase without further steps. Available in two models with capacities of 60 liters and 100 liters, the ProCut Easy also features a safe motor positioning and a condenser for expedited concentration phases. The system’s integrated software offers infinite customization possibilities, making it adaptable for various industrial uses. With a focus on minimal maintenance, this vacuum cooker promises reliable operation and consistent results.
Benefits
- Customizable settings for various recipes
- Motor positioned to avoid leaks and extend lifespan
- Cold water condenser reduces preparation times
- Four blades for accurate and homogeneous cuts
- Minimal maintenance requirements