Industrial fryer for deep and flash fried foods
Consistently achieving high-quality fried products requires precise control over frying oil quality, temperature, and flow. Without such control, there can be issues with uneven frying, poor texture, and increased oil usage, leading to higher production costs and degraded product quality over time.
Ensures consistent frying and optimal oil use
The GEA ProFry is an industrial fryer designed to enhance the quality and profitability of both deep fried and flash fried foods. With over 50 years of experience in frying technology, GEA has developed this fryer to offer a 30% increase in oil flow, real-time inline oil quality measurement (patent pending), and a 15% increase in capacity within a smaller footprint. The SmartControl HMI platform provides a simplified, personalized user experience while offering unparalleled transparency over current and historical process data and events. Suitable for a wide range of applications including poultry, seafood, vegetables, and plant-based products, the ProFry is equipped with an advanced oil circulation system and active sediment removal features, ensuring uniform heating and high product quality. Additionally, innovative design aspects like excellent hood and kettle insulation promote resource efficiency, ultimately extending oil life and reducing waste. Available in various lengths and configurations, the GEA ProFry is optimized to meet the needs of modern food processing environments.
Benefits
- Uniform heating ensures evenly fried products
- Enhanced oil flow and quality monitoring for optimal oil usage
- Increased capacity with reduced footprint
- Advanced sediment removal system for better oil and product quality
- SmartControl HMI offers user-friendly operation and process transparency