Industrial conveyor fryer for high-volume food production
In high-volume food production environments, evenly frying products like dumplings, spring rolls, and bao without manually stirring or flipping presents a significant challenge. Maintaining a consistent, safe oil temperature is crucial for food quality and safety.
Ensure uniform and efficient frying
The AF-589 Series by ANKO is an industrial conveyor fryer equipped with a double-layered conveyor, which fully submerges products in oil. This mechanism ensures that the food is evenly fried without the need for manual stirring or flipping. It features a digital temperature controller and thermal cutout to maintain a stable frying temperature and ensure safety. The fryer employs an advanced electric heating method, which avoids issues related to gas emissions. The AF-589 Series is suitable for frying various products, including dumplings, shumai, spring rolls, and bao. Key specifications include dimensions of 1,650 (L) x 865 (W) x 1,660 (H) mm for model AF-589 and 2,580 (L) x 865 (W) x 1,660 (H) mm for model AF-589L. The frying area measures 1,080 x 350 mm or 2,010 x 350 mm and supports a maximum product height of 70 mm.
Benefits
- Consistent and even frying
- Stable temperature control
- High safety with thermal cutout
- No manual handling needed
- Suitable for a variety of food products