Ice cream sandwich production unit

Produces and Wraps Ice Cream Sandwiches

The Tetra Pak® Ice Cream Sandwich Unit A1 is engineered to efficiently produce high-quality ice cream sandwiches at an impressive rate of 12,000 products per hour. This versatile unit features servo-driven systems that provide precise control over dispensing, folding, and wrapping processes, ensuring consistent product output with minimal maintenance requirements. The machine excels in producing various ice cream products, such as vanilla, chocolate, and strawberry wafer sandwiches, as well as multi-flavor and ripple ice creams. Its integrated multi-flavor nozzles and static ice cream mixers offer the flexibility to create unique combinations, like Neapolitan and marbled patterns. Designed with hygiene in mind, the equipment features easy-to-clean components, including lubrication-free bushings and removable parts that facilitate rapid maintenance. Its eco-friendly approach, using paper-based packaging, aligns with sustainable practices, while the dual-zone heat sealing enables compatibility with multiple wrap materials. Whether in food, dairy, or ice cream industries, this unit seamlessly integrates into existing production lines, offering ice cream manufacturers a reliable solution for elevated productivity and product diversity.