Ice cream sandwich production unit
In the production of ice cream sandwiches, maintaining consistent quality while optimizing production efficiency can be challenging. Tasks such as precise ingredient dispensing, maintaining hygiene standards, and minimizing maintenance time are crucial to ensuring high output and consistent product quality.
Streamline production with precision and hygiene
The Tetra Pak® Ice Cream Sandwich Unit A1 is a specialized system designed to facilitate the efficient and consistent production of ice cream sandwiches. This unit boasts a hygienic open-frame design that meets all sanitary requirements and is equipped with servo drives for high production output of up to 200 products per minute. Users benefit from reduced maintenance needs due to limited mechanical linkage and lubrication-free bushings. The unit uses an environmentally superior paper wrapping method compared to plastic or foil and features dual-zone heat sealing for different wrap materials. Tetra Pak, the manufacturer, has designed this unit to ensure precise, repeatable production while minimizing environmental impact.
Benefits
- Hygienic design meeting all sanitary requirements
- High production output of up to 200 products per minute
- Minimal maintenance with limited mechanical linkage
- Environmentally friendly paper wrapping
- Versatile dual-zone heat sealing for various wrap materials