High-performance food dicer for precision cuts

Achieve unparalleled precision in slicing and dicing a variety of food products with this compact solution that maintains continuous high-speed operations, ensuring efficient and sanitary processing for optimal end-product quality.

Processes and Dices a Variety of Foods

The Sprint 2® Dicer from Urschel Laboratories, Inc. is engineered for precision and versatility in food cutting applications. This equipment excels with its continuous operation capability, ensuring uninterrupted processing. It utilizes separated cutting and mechanical zones to maintain hygiene and minimize contamination. Featuring 2- or 3-dimensional cutting options, the Sprint 2® Dicer is adept at producing a variety of cuts such as dices, slices, crumbles, and shreds. Typical applications include dicing tomatoes, crinkle-cutting zucchini noodles, and ricing cauliflower, among others. With a maximum infeed size of 6.5″ (165 mm), it seamlessly processes various food products across industries—from fruits and vegetables to dairy and meats. The Sprint 2® can be equipped with a 3 HP motor with options between a soft start or a VFD, optimizing energy efficiency. Its rounded tube frame design facilitates easy cleaning, while the compact cutting zones ensure precision in every cut. Available in an NSF certified version, it meets high sanitation standards desired in commercial food processing. Customization options and engineering support are available to fit specific production line requirements.

Benefits

  • Enhances efficiency through continuous operation, reducing production downtime.
  • Maintains high sanitation standards with a design that separates cutting and mechanical zones.
  • Saves energy with flexible motor options, including soft start and VFD, for optimized power usage.
  • Offers versatile cutting options to accommodate a wide range of food products and cut types.
  • Simplifies cleaning with a rounded tube frame, minimizing maintenance time and effort.

General


Applications
Seafood,Fruits,Plant-based food,Food ingredients,Meats,Vegetables,Bakery products,Dairy
End products
Crinkle-cut zucchini noodles,Chopped lettuce,Diced chocolate chip cookie dough,Diced peppers,Sliced strawberries,Diced kale,Diced olives,Diced potatoes,Diced avocados,Diced carrots,Diced mushrooms,Diced tofu,Diced onions,Diced salmon,Riced cauliflower,Bowtie-cut beets,Diced tomatoes,Diced ham
Steps before
Preparation,Sorting,Washing,Inspection
Steps after
Packaging,Quality Control,Storage,Distribution
Input ingredients
chocolate chip cookie,ham,mushroom,pepper,potato,salmon,strawberry,tomato,onion,zucchini,avocado,beet,carrot,cauliflower,hard boiled egg,kale,lettuce,olive,tofu
Output ingredients
large granulation,3/8" (9.5 mm) dice,1/8 x 1/8 x 1/4" (3.2 x 3.2 x 6.4 mm) dice,3/4" (19.1 mm) dice,1/4" (6.4 mm) slice,1/4" (6.4 mm) dice,3/4" (19.1 mm) chop,1/8" (3.2 mm) dice,1/2" (12.8 mm) dice,crinkle vegetable noodle,bowtie cut,riced cut,1/8" (3.2 mm) chop,7/8 x 5/8 x 7/8" (22.2 x 15.9 x 22.2 mm) dice,1/2" (12.8 mm) dice
Market info
Urschel is known for its expertise in precision cutting technology and manufacturing industrial food processing equipment, especially cutting machines. It has a strong reputation for quality and innovation in delivering engineered-to-order solutions for the food processing industry.

Technical Specifications


Infeed Product Size
6.5" (165 mm)
Motor Power
3 HP (2.2 kW) soft start / with VFD
Dimension Length
70.31" (1786 mm)
Dimension Width
61.56" (1564 mm) / 58.30" (1481 mm)
Dimension Height
60.95" (1648 mm) / (1548 mm)
Net Weight
1,050 lb (476 kg) / 1,000 lb (454 kg)
Cut Types
Dices,Crumbles,Strips,Shreds
Slicing Thickness
1/16 – 1" (1.6 – 25.4 mm)
Crosscut Knife Cuts
3/32 – 1" (2.4 – 25.4 mm)
Circular Knife Cuts
1/8 – 3" (3.2 – 76.2 mm)
Shredding Capability
Fine,Medium,Coarse
Automation
Continuous Operation
Frame Design
Rounded Tube Frame

Operating Characteristics


Working mechanism
Impeller paddles,slicing knife,circular knives,crosscut knives
Automation level
Continuous operation
CIP/SIP
Rounded tube frame contributes to sanitary design
Changeover time
N/A
Cleaning method
Sanitary design for ease of cleaning
Batch vs. continuous operation
Continuous
Precision cutting control
2- or 3-dimensional cutting

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Product size
Maximum infeed product of 6.5" (165 mm) in any dimension

Physical Characteristics


Machine footprint
70.31" (1786 mm) Length,61.56" (1564 mm) Width,60.95" (1648 mm) Height
Discharge method
Conveyor discharge
Net Weight
1,050 lb (476 kg)
Frame design
Rounded tube frame

Custom Options


Control panel type
HMI / Digital Interface
Discharge method
Conveyor Belt