Flat lollipop forming and wrapping system
In the confectionery industry, achieving consistent shape and quality in flat, fancy, and 3D lollipops is challenging. Problems include maintaining the precision of shapes and preventing sugar sticking, which can impact the final product’s appearance and customer appeal.
Forms and wraps up to 1,000 lollipops per minute
The GEA Aquarius FlatFormWrap system is designed to efficiently form and wrap flat, fancy, and 3D lollipops. After forming, the lollipops are smoothly transferred to the wrapping area via a transfer wheel, minimizing friction and avoiding sugar sticking due to its enhanced pressing system. The pre-heating mechanism ensures a lower sealing temperature, preventing film sticking and enhancing packaging quality. Capable of handling up to 1,000 lollipops per minute, it features quick die set changes within 20-25 minutes and automatic rejection of faulty products. The system’s sandwich wrap style enhances the lollipops’ visual appeal on shelves. From ensuring high-quality output with detailed shapes to flexible multi-forming capabilities, the FlatFormWrap meets the rigorous demands of the confectionery market. Supplied by GEA, a leader in industrial confectionery technologies, this equipment caters to various production capacities, optimizing both efficiency and product appeal.
Benefits
- High output of up to 1,000 lollipops per minute
- Quick and easy die set changes within 20-25 minutes
- Consistent high quality with detailed shape retention
- Automatic rejection of faulty lollipops
- Enhanced visual appeal with sandwich wrap style