Continuous evaporator for dairy products
In the dairy industry, reducing energy consumption and ensuring high-quality condensate with minimal bacterial growth during evaporation processes is essential. Producing dairy products efficiently while maintaining product integrity can be challenging without the right technology.
Continuous evaporation with low energy use
The Tetra Pak® Evaporator Falling Film MVR is a fully automatic and continuous evaporation system tailored for dairy production. It utilizes Mechanical Vapor Recompression (MVR) technology, which significantly reduces steam and electricity consumption, resulting in low energy costs. The system features cyclone-type separators that improve flow patterns, minimizing product build-up and bacterial growth, allowing for up to 20-hour production runs without contamination. The design’s smart layout reduces floor space requirements by keeping all essential components close together. Additionally, it enables high-quality condensate production, making it a reliable choice for various dairy compositions and capacities ranging from 1-100 tonnes per hour.
Benefits
- Reduces energy costs with MVR technology
- Extended 20-hour production runs without bacterial growth
- High-quality condensate with cyclone-type separators
- Space-efficient design requiring minimal floor space
- Customizable for a wide range of dairy products