Energy recovery heat exchanger for fried food production

Harness otherwise wasted energy from your frying process to pre-heat cooking oil or generate hot water while cutting emissions and reducing operational costs.

Recovers and Repurposes Energy from Fryer Emissions

The Energy Recovery Heat Exchanger from Heat and Control seamlessly integrates into continuous fryer lines, addressing the critical need for energy efficiency in snack food production. By condensing steam from fryer and oven exhausts, it generates hot water for processes like blanching and sanitation, significantly lowering production costs. Capable of serving various applications such as potato chips, tortilla chips, and corn products, it operates efficiently by recovering millions of BTUs, thus reducing emissions. Constructed with durability in mind, it ensures easy integration into existing oil management systems and offers consistent performance under continuous operations. The system is optimized for energy savings, contributing to a more sustainable production environment without sacrificing throughput or quality.

Benefits

  • Significantly reduces operational costs by recovering and reusing otherwise wasted energy.
  • Decreases environmental footprint with efficient steam condensation and emission reduction.
  • Supports multiple applications, enhancing versatility in snack food production.
  • Ensures seamless integration into existing continuous fryer lines.
  • Minimizes energy consumption, contributing to a sustainable production process.

General


Applications
Corn products,Tostada shells,Snack foods,Tortilla chips,Corn chips,Toasted snacks,Taco shells
End products
Extruded corn chips,Masa-based tortilla chips,Sheeted corn chips,Potato chips
Steps before
Cooking,Simmering,Soaking,Frying
Steps after
Blanching,Product Cooling,Packaging,Sanitation
Input ingredients
fryer system's cooking oil,water for sanitation,corn,masa flour
Output ingredients
pre-heated cooking oil,hot water for blanching,sanitation water,building heat,corn chips,taco shells,tostada shells,tortilla chips
Market info
Heat and Control is known for its expertise in manufacturing food processing and packaging equipment, providing innovative solutions and high-quality systems for industries like snacks, prepared foods, and pharmaceuticals, with a strong reputation for reliability and technical support.

Technical Specifications


Energy Recovery Efficiency
High Efficiency
Application
Continuous fryer lines,Snack foods,Corn and tortilla chips,Toasted snacks
Heat Utilization
Recover millions of BTUs from fryer and oven exhaust
Function
Condenses steam to make hot water
Cost Reduction
Significant reduction in production costs

Operating Characteristics


Energy efficiency
High efficiency by recovering waste heat
Batch vs. continuous operation
Continuous
CIP compatibility
Yes
Automation level
PLC / SCADA
Heat recovery
Condensing steam for water heating
Integration with fryer systems
Inline
Synchronization with production lines
Flexible integration

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Container type
Customizable

Custom Options


Control panel type
Digital / HMI
Integration possibilities
PLC / SCADA
Energy efficiency customization
Heat recovery options
Footprint customization
Modular design
Material of construction
Stainless steel
Insulation options
High-efficiency thermal insulation
Exhaust management systems
Customizable exhaust options
Heat exchanger design
Plate / Shell,Tube
Temperature control
Advanced temperature sensors
Maintenance accessibility
Easy access panels
Condensing unit options
Steam condensing system
Usage flexibility
Multi-purpose applications