Dosing and blending system for beverage production
Enhance your beverage production with a flexible system capable of precise dosing and seamless blending, ensuring optimal ingredient integration and consistent quality across diverse formulations.
Doses, Blends, and Monitors Beverage Ingredients
The Innopro Contimix CCMX from KHS Group is a versatile dosing and blending system designed for beverage and liquid food production. This equipment excels in precision dosing, inline blending, and syrup production, using advanced water deaeration and continuous Brix and CO2 monitoring to optimize product quality. Capable of processing up to 80,000 liters per hour, it’s ideal for producing a wide range of beverages, including beer, soft drinks, and juices. The fully automated system supports high-speed operations and integrates seamlessly into existing processing lines with its PLC-controlled power management. It minimizes product and syrup loss through the KHS minBrix and buffer tank pressure control features, reducing operational costs and energy use. The system adheres to hygienic design principles, ensuring reduced cleaning media consumption and shorter cleaning times, and supports up to ten components and 200 recipes for maximum production flexibility, making it a reliable solution for varied production requirements.
Benefits
- Enhances production efficiency by handling up to 80,000 liters per hour.
- Minimizes product loss with precise dosing and KHS minBrix control.
- Optimizes resource use through two-stage water deaeration and CO2 retention.
- Supports flexible production with up to ten components and 200 recipes.
- Reduces cleaning time and media consumption via hygienic design.
- Applications
- Beverages,Liquid food,Syrup,Wine,Milk,Iced tea,Spirits,Still water,Juice,Soft drinks,Beer,Sparkling wine
- End products
- Lemonade,Mineral water,Champagne,Tomato soup,Flavored sparkling water,Whiskey,Orange juice,Almond milk,Green tea iced tea,Lemon syrup,Pinot noir wine,Cola,Pale ale beer
- Steps before
- Syrup preparation,Mixing,Component selection,Recipe formulation
- Steps after
- Filling,Packaging,Carbonation,Labeling
- Input ingredients
- raw materials,syrup,water,CO2,beverage components
- Output ingredients
- blended beverages,finished drinks,processed syrup
- Market info
- KHS is known for manufacturing innovative filling and packaging systems for the beverage, food, and non-food industries, renowned for their engineering expertise, high-quality standards, and sustainable solutions in ensuring efficient production processes.
- Capacity
- up to 80,000 liters/hour
- Automation
- Fully automatic power control (30-100%)
- Dosing type
- Inline
- Water deaeration
- Two-stage
- Component processing
- Up to ten components
- Recipe management
- 200 recipes
- Brix monitoring
- Continuous
- CO2content monitoring
- Continuous
- Cleaning design
- Hygienic design
- Product changeover
- Quick,with no product loss
- Batch vs. continuous
- Continuous
- Loss prevention
- minBrix control for syrup loss prevention
- CO2loss prevention
- Buffer tank pressure control
- Batch vs. continuous operation
- Inline Continuous
- Automation level
- Fully automatic
- Changeover time
- Quick product changeovers without product loss
- CIP/SIP
- Hygienic Design
- Cleaning method
- Reduces cleaning media and cleaning times
- Energy efficiency
- Efficient two-stage water deaeration
- Component processing
- Simultaneously processes up to ten components
- Recipe flexibility
- Handles up to 200 recipes
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Machine footprint
- Small,fits within compact spaces
- Tank Shape
- Rectangular or cylindrical
- Feed method
- Automatic inline blending
- Discharge method
- Inline continuous discharge
- Control panel type
- Touchscreen / HMI
- Integration possibilities
- PLC / SCADA Systems
- Modularity
- Yes
- Footprint customization
- Compact design
- Recipe management
- Up to 200 recipes