Donut production line for various shapes and sizes

Optimize your bakery’s output with precision-engineered dough processing, allowing for effortless production of a wide array of donut shapes and sizes, while maintaining consistent quality. Perfect for operations aiming to enhance efficiency and product variety.

Produces Diverse Donut Varieties Efficiently

The Radini Donut Production Line from Rademaker is tailored for industrial bakeries and food processing companies seeking precision and consistency in deep-fried goods. This line excels in producing a variety of donut shapes, including ring and heart-shaped products, thanks to its stress-free sheeting and shaping capabilities. Its fully automatic and continuous operation allows for a capacity of up to 1,200 kg of dough per hour, translating to approximately 13,900 ring donuts hourly.

Utilizing a sequence of sheeting, shaping, cutting, and rolling processes, the equipment offers flawless dough handling while quick-change tooling supports versatile shape alterations. Lightweight and ergonomic, the tooling ensures ease during changeovers. A reliable conveying system spreads and supports products for consistent quality and ready proofing.

Designed for semi-industrial scales, the Radini Line integrates seamlessly into existing bakery setups. It features intuitive controls and recipe-driven automation for seamless operation, guaranteeing uniform dough quality. Constructed with durable materials, it is optimized for energy efficiency and easy maintenance, making it an invaluable asset for high-volume donut production.

Benefits

  • Enhances production efficiency with consistent, high-capacity output.
  • Facilitates quick flavor and shape changes, minimizing downtime.
  • Ensures consistent product quality through automated recipe control.
  • Reduces manual labor with ergonomic, easy-change tooling design.
  • Integrates effortlessly with semi-industrial bakery operations.

General


Applications
Buns,Bread,Croissants,Donuts,Pastries,Deep-fried products
End products
Long john's,Snowflake clusters,Square donuts,Heart-shaped deep-fried products,Ring donuts,Cinnamon rolls
Steps before
Mixing ingredients,Dough preparation
Steps after
Proofing,Deep-frying,Cooling,Packing
Input ingredients
dough,pre-sheeter raw dough,rework dough
Output ingredients
ring donuts,heart shaped deep-fried products,cinnamon rolls,square donuts,snowflake clusters,Long John's,custom designed shapes
Market info
Rademaker is known for its expertise in manufacturing industrial bakery equipment, offering engineered-to-order solutions. They have a strong reputation for innovative, high-quality machines designed for efficiency and reliability in food production.

Technical Specifications


Working width
800 mm
Capacity
up to 1,200 kg dough per hour
Production capacity
Circa 13,900 ring donuts per hour
Production capacity
Circa 14,000 heart shaped products per hour
Automation
Automatic recipe-driven in- and outfeed control
Tool exchange
Quick exchange setup

Operating Characteristics


Working mechanism
Pre-sheeter to continuous dough sheet
Integrated steps
Sheeting,shaping,spreading,processing
Automation level
Automatic recipe driven in- and outfeed control
Changeover time
Quick exchange setup for tools
Batch vs. continuous operation
Continuous
Cleaning method
Easy tool mounting/dismounting
Capacity
Up to 1,200 kg dough per hour

Material Compatibility


Cleanability
Easy to clean design

Physical Characteristics


Working width
800 mm
Machine throughput
Circa 13,900 ring donuts per hour
Machine throughput
Circa 14,000 heart shaped products per hour
Feed method
Automatic in- and outfeed control
Tooling changeover
Quick exchange setup
Control panel
Intuitive controls with recipe memory
Dough type compatibility
Laminated and non-laminated dough

Custom Options


Control panel type
Intuitive controls
Integration capabilities
Automatic recipe-driven in- and outfeed control
Product changeover
Quick and easy exchange setup
Tooling adaptability
Mounting and dismounting ease