Destoner for roasted coffee beans

Ensure your coffee blends are free from impurities and stones with a high-precision destoner, crucial for maintaining the quality and consistency of your roasted coffee products.

Removes Impurities from Roasted Coffee Beans

The Destoner from Scolari Engineering is designed to enhance the quality of your roasted coffee production. By utilizing a precise air-flow separation method, it efficiently removes stones and debris from roasted beans, ensuring consistency in your final product. This equipment is vital for coffee roasting companies, offering applications in roasted and ground coffee, espresso beans, and specialty blends. It seamlessly integrates with your existing processing line, working alongside pneumatic conveyors and batching systems, and is computer-controlled for high operational efficiency. With its robust construction and attention to detail, the Destoner supports varying scales of production, supporting batch or continuous operations and maintaining quality in high-speed environments. The unit is available in corrosion-resistant materials, ensuring durability and long service life. For broader integration, the system is configurable to your specific processing requirements, supported by expert engineering consultation from Scolari Engineering.

Benefits

  • Ensures consistent quality by removing impurities from roasted coffee beans.
  • Increases production efficiency with seamless integration into existing lines.
  • Reduces energy usage with an optimized pneumatic conveyance system.
  • Minimizes equipment wear and extends service life with robust, corrosion-resistant materials.
  • Supports flexible production needs with customizable configurations.

General


Applications
Roasted coffee beans,Ground coffee,Coffee products,Blended coffee
End products
Espresso coffee beans,Coffee pods,Instant coffee packets,Arabica roasted coffee,Specialty coffee blends,Mocha coffee blend,Espresso ground coffee,Italian roast coffee,French roast coffee,Breakfast blend coffee
Steps before
Roasting,Batching,Pneumatic Conveying
Steps after
Grinding,Packing
Input ingredients
roasted coffee beans
Output ingredients
blended roasted coffee,packed roasted coffee,ground roasted coffee
Market info
Scolari Engineering is known for designing and manufacturing custom-engineered drying systems and equipment, particularly for the food and agricultural industries, leveraging innovative technology and a strong reputation for quality and reliability.

Technical Specifications


Automation
Computer-controlled batching system
Handling System
Pneumatic pulse conveyors
Blender Capacity
Suitable for roasted bean blending
Silos Capacity
4 to 18 silos per battery
Batching Machine Type
Weighing-batching machine

Operating Characteristics


Automation level
Manual / PLC controlled
Batch vs. continuous operation
Batch
Pneumatic conveying type
Pneumatic pulse conveyors
Electronic speed control
Yes

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Conveyance Method
Pneumatic pulse conveyors

Physical Characteristics


System Footprint
Customizable
Silos Quantity
4 to 18 per battery
Silos Design
Roasted bean compatible
Conveyance Method
Pneumatic pulse conveyors
Blender Inclusion
Optional

Custom Options


Control panel type
Electronic speed control
Integration possibilities
Computer-controlled batching program
Blender inclusion/exclusion
Programmable via computer