Curd making equipment for cheese production
Optimize your cheese production with versatile curd making equipment, designed to ensure precise curdling and maintain stringent hygiene standards, enhancing product quality while minimizing waste.
Processes and Sterilizes Dairy and Beverage Products
The curd making and sterilization equipment from Reda Spa is designed to revolutionize your dairy and beverage processing line. This versatile solution combines curdling and sterilization processes to efficiently handle a wide range of liquid products, from soft and hard cheeses to smoothies and plant-based milk alternatives. The equipment uses advanced direct and indirect heating systems, ensuring minimal product loss and optimal product quality. It operates with high throughput, accommodating production capacities ranging from 200 to 10,000 liters, and is equipped for both batch and continuous operations. Automation is seamless, with fully automated controls and a pre-mounted compact design for easy integration. Energy efficiency is enhanced through its high thermal regeneration capabilities, making it an eco-conscious choice in production environments. Crafted from robust materials to ensure durability and corrosion resistance, it aligns with stringent hygiene standards. This equipment is ideal for producers seeking reliable, customizable solutions that support high-volume production and rigorous quality standards.
Benefits
- Enhances production efficiency with seamless integration of curdling and sterilization processes.
- Lowers operational costs through energy-saving direct and indirect heating systems.
- Ensures superior product quality by maintaining optimal hygiene standards.
- Reduces labor requirements with fully automated, compact design.
- Accommodates diverse production scales with flexible capacities up to 10,000 liters.
- Applications
- Cream,Plant-based drinks,Wine,Milk,Fermented products,Cheese,Whey,Juices,Beer
- End products
- Concentrated juice,Whipped cream,Smoothies,Aseptic milk,Whey protein concentrate,Clarified wine,Beer,Cooking cream,Coffee cream,Sterilized milk,Fruit juices,Mozzarella,Clarified juice,Semi-hard cheese,Soft cheese,Dealcoholized wine,Plant-based milk alternatives,Fermented milk products,Besciamella,Wine concentrate,Hard cheese,Pastry cream,Butter cream,Clarified raw milk,Creme flambè,Homogenized milk,Crème fraiche,Standardised milk
- Steps before
- Milk clarification,Standardization,Deaeration,Homogenization
- Steps after
- Aseptic filling,Sterilization,Pasteurization,Packaging
- Input ingredients
- raw milk,cream,plant-based drinks,juices,wine,beer
- Output ingredients
- curd,soft cheese,hard cheese,mozzarella,semi-hard cheese,whipped cream,coffee cream,cooking cream,pastry cream,butter cream,besciamella,single cream,creme flambè,crème fraiche,aseptic filled products
- Market info
- Production capacity
- 200 to 10,000 liters
- Heating type
- Direct / Indirect / Combined
- Design type
- Single or “double O” design
- Bottom type
- Conical or flat
- Curdling efficiency
- Minimized product loss
- Automation
- Fully automated process
- System integration
- All-in-One solution
- Automation level
- Fully automated
- Batch vs. continuous operation
- Batch / Inline Continuous
- CIP/SIP
- CIP principles
- Changeover time
- Short / Minimal
- Energy efficiency
- High
- Integrated steps
- Clarification,standardization,deaeration
- Working mechanism
- Direct and Indirect heating
- Production Capacity
- 200 to 10,000 liters
- Cleaning method
- CIP
- Multipurpose plant
- Yes
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Tank Shape
- Conical or Flat Bottom
- Design Type
- Single or Double O
- Production Capacity
- 200 to 10,000 liters
- Heating Type
- Direct,Indirect,Combined
- Stirrer Presence
- With or Without Stirrer
- Compact Design
- Pre-mounted and Compact
- Cheese vat design
- Conical / Flat bottom / Single / Double O
- Heating system
- Direct / Indirect / Combined
- Production capacity
- 200 to 10,000 liters
- Process automation
- Fully automated process
- Design compactness
- Pre-mounted and compact design
- Installation type
- All-in-One solution
- Thermal regeneration
- High thermal regeneration