Curd distribution system for cheddar production
Ensure consistent curd distribution for optimal cheese quality with our advanced mixing solution, vital for efficient block forming and smooth integration into high-speed dairy production lines.
Distributes and Mixes Curds for Cheese Production
The Tetra Pak® Curd Distribution Tank is engineered to enhance cheese and dairy processing by ensuring even curd distribution to block forming towers. Specially designed for high-speed production lines, this tank uses a revolving paddle system to maintain uniform curd flow, minimizing energy usage and product variability. It efficiently handles slurry products, making it suitable for cheddar blocks and processed cheese slices. With a compact footprint due to the patented Q-Seal technology, it integrates seamlessly into existing systems, optimizing space and operation. The tank includes automated level sensors that initiate filling only when conditions are optimal, enhancing energy efficiency. Fabricated to withstand food processing environments, it supports continuous operations while reducing the risk of contamination through a watertight drive system.
Benefits
- Ensures consistent cheese quality with uniform curd distribution to all block formers.
- Reduces energy consumption through automated level sensors that optimize fill timing.
- Saves production space with a compact design enabled by Q-Seal technology.
- Minimizes maintenance downtime with a watertight drive system protection.
- Enhances production efficiency in continuous, high-speed operations.
- Applications
- Food,Cheddar,Dairy products,Cheese
- End products
- Cheese curds,Cheddar blocks,Dairy block products,Cream cheese,Processed cheese slices
- Steps before
- Draining,Salting
- Steps after
- Block Forming
- Input ingredients
- curd,air blown curd,augured curd
- Output ingredients
- evenly distributed curd,curd to block forming towers
- Market info
- Tetra Pak is renowned for providing innovative packaging solutions, specializing in carton packaging for the food and beverage industry. It is esteemed for high-quality, sustainable, and efficient processing and packaging equipment on a global scale.
- Capacity
- Wide range
- Footprint
- Approx. 1 m²
- Automation Level
- Automatic filling sequence
- Energy Efficiency
- Energy efficient operation
- Working mechanism
- Paddle revolves around central cone
- Integrated steps
- Curd distribution to block forming tower
- Automation level
- Sensor-controlled filling sequence
- Batch vs. continuous operation
- Continuous
- Cleaning method
- Manual or CIP
- Energy efficiency
- Level sensor activation
- Footprint
- Approx. 1 m²
- Cleanability
- Yes
- Machine footprint
- Approx. 1 m²
- Tank shape
- Central cone
- Discharge method
- Air blown or augured
- Paddle
- Evenly distributes the curd
- Footprint
- Approx. 1 m²