Continuous ice cream freezers
Achieve precise texture and consistency in frozen desserts with advanced ice cream freezers, optimizing freezing and mixing processes while maintaining ideal temperature and overrun control.

Freezes and Mixes Ice Cream Efficiently
The W, CS, and CSW ice cream freezers from Soren are engineered for ice cream manufacturers and frozen dessert producers seeking reliable and precise control over the freezing and mixing processes. These freezers stand out with their versatile dashers, optimizing texture for various products such as extruded bars and molded sticks. Each unit operates continuously, with capacities ranging from 20 to 2300 liters per hour, supporting seamless integration into large-scale production lines. Equipped with a user-friendly TFT touch-screen interface and a Siemens PLC, the system automates control of key parameters like temperature, viscosity, and overrun, reducing manual intervention and enhancing consistency. The freezers incorporate an energy-efficient design with a self-contained Freon refrigeration unit or options for central NH3 system integration. Constructed from durable AISI 304 stainless steel, they ensure hygienic operation and meet stringent food industry standards. Customization is available, including dasher and refrigeration system configurations, to support diverse production needs.
Benefits
- Enhances product consistency with precise temperature and viscosity control.
- Increases production efficiency through continuous operation and high throughput.
- Reduces manual oversight with automated PLC controls and user-friendly touch-screen interface.
- Ensures hygienic production, meeting strict food industry standards with stainless steel construction.
- Offers flexibility in product texture with versatile dasher options for diverse ice cream types.
- Applications
- Frozen desserts,Ice cream
- End products
- Ice cream cups,Ice cream cones,Molded ice cream sticks,Dry-frozen desserts,Extruded ice cream bars
- Steps before
- Mixing,Emulsification
- Steps after
- Filling,Packaging,Hardening,Storage
- Input ingredients
- ice cream mix,air
- Output ingredients
- ice cream
- Market info
- Capacity
- 20 l/h to 2300 l/h
- Freon Refrigeration Unit
- Self-contained
- Refrigeration System
- Freon/NH3 for central plant
- Dasher Type
- 30% Open | 80% Solid
- IS 304 Stainless Steel Frame
- Standard
- Chrome Plated Nickel Cylinder
- Polished
- Condenser Type
- Water
- Mix,Ice Cream Pumps
- Rotary type,variable speed
- Refrigeration System
- Full flooded
- Control Panel
- PLC with TFT colour touch-screen
- Dasher Speed Regulator
- Optional
- Automatic Control
- Siemens PLC
- Air Flow Control
- With air mass flow meter
- Diagnostic Features
- Automatic start-up,diagnostics
- Cylinder Pressure Display
- Standard
- Working mechanism
- Continuous freezing
- Dashers variation
- Open Dasher (Type 30) / Solid Dasher (Type 80)
- Automation level
- PLC-controlled
- CIP
- Integrated CIP steps
- Air incorporation control
- Through air mass flow meter
- Batch vs. continuous operation
- Continuous
- Refrigeration type
- Freon or Ammonia (NH3)
- Temperature control
- Automatic with display
- Abrasion resistance
- AISI 304 stainless steel
- Corrosive resistance (e.g. acids)
- AISI 304 stainless steel
- Cleanability
- Chrome plated nickel cylinder,polished to mirror finish
- Cylinder volume displacement (Type 30 Open Dasher)
- 30%
- Cylinder volume displacement (Type 80 Solid Dasher)
- 80%
- Frame material
- AISI 304 stainless steel
- Control panel type
- TFT colour touch-screen
- Cylinder material
- Chrome plated nickel
- Scraper blade material
- Stainless steel
- Refrigeration unit type
- Self-contained freon refrigeration unit
- Control panel type
- TFT colour touch-screen
- Dasher type
- Type 30 Open / Type 80 Solid
- Refrigeration system type
- Freon/NH3 system
- Self-contained refrigeration unit
- Yes