Continuous fryer for prepared foods
In industrial kitchens and food production facilities, ensuring consistent frying quality for varied prepared foods can be challenging. Control over temperature and conveyor speed is crucial for achieving uniformly cooked products with optimal texture and flavor, while maintaining energy efficiency and operational simplicity.
Control temperature and speed for consistent frying
The Mastermatic Prepared Foods Fryer by Heat and Control is a direct-heated continuous fryer designed to process a wide range of prepared food products. It features multiple heating zones that allow for precise temperature control, ensuring consistently uniform products. The low oil volume system promotes the production of fresh, crisp foods with an extended shelf life. The fryer also offers a selection of standard conveyor designs suitable for various products, with the option for custom design to meet unique requirements. Ideal applications include chicken nuggets, coated vegetables, egg rolls, French fries, tempura products, hash browns, seafood, meatballs, patties, fried pies, and meat alternative products.
Benefits
- Precise temperature control with multiple heating zones
- Consistently uniform products
- Low oil volume for fresher and crisper foods
- Customizable conveyor designs
- Suitable for a wide range of prepared foods