Brick forming and wrapping system for food products
Optimize your production line with seamless forming and wrapping of various food products, ensuring precise portion control and packaging quality for consistent, high-speed operations.

Forms and Wraps Food Product Bricks
The 800 Series from TREPKO is a sophisticated line of brick forming and wrapping machines designed to streamline packaging operations for food manufacturers. It stands out with its integrated servo and control solutions, ensuring precise shaping and wrapping of products such as butter, margarine, and cheese. These machines accommodate a wide range of infeed systems, facilitating versatile filling of dense edible materials like minced meat and yeast. The 800 Series offers a throughput of up to 260 bricks per minute, making it ideal for high-speed, continuous production environments. With options for integration with Wrap Around and palletizing systems, it seamlessly fits into existing production lines. Energy efficiency is a focal point, with optimized motor controls reducing power consumption. Constructed from stainless steel or food-approved plastics, it’s available in various hygienic configurations to meet industry standards. The ergonomic design promotes easy operation and maintenance, while advanced controls enable quick changeovers for different brick sizes and shapes. Custom engineering support is available to tailor systems for specific production needs, ensuring optimal performance and reliability.
Benefits
- Enhances efficiency with high-speed operations up to 260 bricks per minute.
- Reduces operational costs through optimized motor control and energy efficiency.
- Adapts to diverse product sizes and types, increasing flexibility and versatility.
- Facilitates seamless line integration, boosting production workflow and output.
- Ensures product integrity with precise forming and wrapping, minimizing waste.
- Applications
- Meat products,Lard,Minced meat,Baking ingredients,Cheese,Margarine,Yeast,Dairy products,Edible fats
- End products
- Packaged fresh cheese blocks,Butter bricks,Tvorog cheese blocks,Yeast blocks,Bakery fat packs,Packaged minced meat,Margarine cubes,Wrapped lard portions
- Steps before
- Mixing,Blending,Filling
- Steps after
- Palletizing,Storage,Distribution
- Input ingredients
- edible fats,butter,butter with vegetable oils,margarine,fresh cheese,tvorog,minced meat,lard,yeast,similar products
- Output ingredients
- formed and wrapped bricks
- Market info
- Output
- 100-260 bricks/min
- Portion Volume
- 10-2200 ml
- Brick Size (Length x Width x Height)
- 20-240 mm x 20-100 mm x 8-100 mm
- Packaging Material Max. Foil Width
- 220-430 mm
- Power Consumption
- 6-35 kVa
- Air Consumption
- 10-60 l/min
- Automation level
- PLC
- Changeover flexibility
- Quick and easy
- Integration capability
- End of line solutions
- Batch vs. continuous operation
- Continuous
- Cleaning method
- Manual
- Energy efficiency
- Low power consumption
- Biological compatibility
- Food approved
- Cleanability
- Stainless steel / food approved plastic
- Corrosive resistance (e.g. acids)
- Stainless steel
- Container size
- 20-65 mm (length),20-44 mm (width),8-30 mm (height) to 100-240 mm (length),40-100 mm (width),40-100 mm (height)
- Product type
- Butter,margarine,fresh cheese (tvorog),minced meat,lard,yeast
- Foaming
- Potentially yes,due to product types
- Machine footprint
- Compact design for limited production space
- Brick Size Length
- 20-150 mm
- Brick Size Width
- 20-100 mm
- Brick Size Height
- 8-100 mm
- Packaging Material Diameter
- Max 500 mm
- Packaging Material Width
- 220-430 mm
- Control Panel Type
- Integrated servo and control solutions
- Portion Volume
- 10-2200 ml
- Control System
- Integrated servo and control solutions
- Integration Possibilities
- Wrap Around systems and palletizing systems
- Packaging Shape and Size Flexibility
- Variety of shapes and dimensions of bricks
- Product In-Feed Options
- Scroll,chute,compensator
- Hygienic Options
- Stainless steel or food-approved plastic
- Marking Systems
- Flexographic date markers,Ink Jet printers
- Sterilization Methods
- UV radiation on foil,sterile air cabin
- Weight Control
- Feedback with a checkweigher